Cook / Chef

JOB DESCRIPTION

Cook / Chef / Kitchen Staff – All Categories

Company: KAAL TESSERA – Beyond Hiring

Salary: ₹10,000 – ₹25,000 per month

Job Location: Pan India & International Opportunities

Industry: Hotels, Restaurants, Cafés, Resorts, Catering, Cloud Kitchens & Hospitality

Job Overview

We are hiring skilled, semi-skilled, and fresher kitchen professionals for hotels, restaurants, cafés, resorts, catering companies, and cloud kitchens across India and international locations.

We are looking for candidates from all cooking backgrounds, including Indian, Chinese, Continental, Italian, Asian, bakery, fast food, street food, and specialized cuisine kitchens.

Positions Available

Indian Cuisine

- North Indian Cook / Chef

- South Indian Cook / Chef

- Mughlai Chef

- Tandoor Chef / Tandoori Cook

- Punjabi Cook

- Rajasthani Cook

- Gujarati Cook

- Bengali Cook

- Maharashtrian Cook

- Hyderabadi Cook / Biryani Chef

- Kerala Cook

- Andhra / Telangana Cook

- Kashmiri Cook

- Regional & Traditional Indian Cuisine Specialists

Chinese & Asian Cuisine

- Chinese Cook / Chef

- Wok Chef

- Chinese Fast Food Cook

- Momos Chef / Momo Maker

- Tibetan Cuisine Cook

- Thai Cook

- Japanese Cuisine Cook

- Korean Cuisine Cook

- Pan-Asian Cook

International Cuisine

- Continental Cook / Chef

- Italian Cook / Pizza Chef

- Mexican Cook

- Mediterranean Cook

- Arabic / Middle Eastern Cook

- European Cuisine Cook

- Western Cuisine Cook

- Multi-Cuisine Chef

Specialized Kitchen Positions

- Biryani Chef

- Tandoor Specialist

- Grill Chef

- BBQ Chef

- Pizza Maker

- Pasta Cook

- Burger & Sandwich Maker

- Fast Food Cook

- Street Food Cook

- Breakfast Cook

- Salad Cook

- Bakery Chef

- Pastry Chef

- Dessert Maker

- Cake Maker

- Chocolatier

- Halwai / Indian Sweets Maker

- Snacks & Farsan Maker

- Catering Cook

- Institutional Cook

- Hospital Cook

- Industrial Canteen Cook

- Cruise / Resort Cook

Kitchen Support Positions

- Kitchen Helper

- Cook Helper

- Commis Chef

- Assistant Cook

- Prep Cook

- Vegetable Cutter

- Kitchen Assistant

- Dishwasher / Steward

- Utility Kitchen Staff

Key Responsibilities

- Prepare food according to assigned cuisine and kitchen requirements.

- Maintain taste, quality, presentation, and consistency.

- Follow recipes, portion sizes, and food preparation standards.

- Maintain cleanliness and hygiene in the kitchen.

- Follow food safety and storage procedures.

- Assist in kitchen preparation and daily operations.

- Maintain proper handling of ingredients and kitchen equipment.

- Work efficiently during peak service hours.

- Coordinate with kitchen teams and supervisors.

Candidate Requirements

- Experience in relevant cuisine or kitchen position preferred.

- Freshers may apply for helper and assistant cook positions.

- Knowledge of kitchen hygiene and food safety.

- Ability to work in a team and under pressure.

- Willingness to work in shifts.

- Candidates with hotel, restaurant, catering, or cloud kitchen experience preferred.

Salary & Benefits

- Salary: ₹10,000 – ₹25,000 per month.

- Salary depends on experience, skills, cuisine specialization, and job location.

- Accommodation and food may be provided by the employer.

- Growth opportunities available for skilled kitchen professionals.

- International opportunities subject to employer requirements and applicable work authorization.

Apply Now

KAAL TESSERA – Beyond Hiring

Website: www.kaaltessra.com

Contact: 7772094837

Build your culinary career with exciting opportunities across India and abroad.