Kitchen Staff

Job Description – Kitchen StaffJob Role: Kitchen Staff

Department: Kitchen

Experience: Freshers can apply

Education: Minimum 10th Pass

• Job ResponsibilitiesBasic knowledge of burgers is preferred. Training will be provided.
• Prepare burgers, sandwiches and other food items as per company standards.
• Follow instructions given by the kitchen manager.
• Keep the kitchen clean and hygienic.
• Wash and maintain kitchen equipment and utensils.
• Cut vegetables and prepare basic ingredients.
• Check food quality and freshness.
• Pack food orders properly for takeaway and delivery.
• Maintain cleanliness of the work area.
• Follow proper food safety and hygiene rules.
• Work together with other kitchen team members.
• Complete daily kitchen tasks on time.
• Skills RequiredBasic knowledge of burgers is an advantage.
• Willingness to learn new things.
• Hardworking and responsible.
• Able to follow simple instructions.
• Good team player.
• Punctual and disciplined.
• Positive attitude towards work.
• Important InformationFreshers are welcome.
• Full training will be provided.
• No advanced cooking skills required.
• Candidates should be ready to work in shifts.
• Candidates should maintain cleanliness and personal hygiene.

We are looking for hardworking people who are willing to learn and grow with our team!