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Jivan Vihar

Civil Lines

Vandana Global Limited

Home Cook

Shri Ram Nagar

Required Cook and chef who knows all work like making biryani, curry and fried items like chicken 65.


Dindigul Biryani House / Prop. Mrs. Raksha Pillay

Cook / Chef

Daldal Seoni New Rajendre Nagar

Chaiii Hub

South Indian Cook

Tatibandh

Cafe Divine

Chef

Shatabi Nagar

We are hiring South Indian Chef for our outlet at SpreeWalk Marine Drive, Raipur. 


Momyflix Foods India Private Limited

Civic Centre Bhilai

Bhilai East

Job Description:

The F&B Captain will be responsible for supervising restaurant operations, ensuring excellent guest service, and maintaining high standards of food and beverage quality. The role involves managing service staff, coordinating with kitchen and bar teams, and ensuring smooth daily operations.

Key Responsibilities:

Supervise and coordinate the activities of service staff during shifts.

Ensure timely and professional service to guests.

Handle guest complaints and feedback courteously and efficiently.

Maintain cleanliness and hygiene in the service area.

Train and guide service staff in F&B standards and protocols.

Coordinate with the kitchen and bar for smooth order flow.

Monitor table settings, presentation, and overall ambiance.

Check stock levels of service equipment and report shortages.

Maintain records of daily operations and sales reports.

Ensure compliance with health and safety regulations.

Required Skills:

Strong leadership and team management skills.

Excellent communication and interpersonal abilities.

Good knowledge of food and beverage service standards.

Customer-oriented with a focus on guest satisfaction.

Ability to work under pressure and multitask.


Upalaksh Venture

Food And Beverage Captain

Rajpur

🍳 1. Continental Cook / Chef (Raipur & Jagdalpur)Role: Continental Cook / Chef
Location: Raipur & Jagdalpur (Chhattisgarh)
Experience: 1–3 years
Description:
Hum Nukkad Café mein ek passionate aur responsible Continental Cook dhoond rahe hain jo pasta, pizza, sandwiches aur western dishes bana sake.
Team ke sath milkar kaam karna, hygiene maintain karna aur consistency rakhna zaruri hai.
Requirements:
Basic knowledge of Continental cooking (pasta, grilled items, sauces)
Clean aur disciplined working style
Team ke sath milkar kaam karne ki ability
Preference un candidates ko milegi jo Raipur ya Jagdalpur se ho



New cafe opening in jagdalpur


Nukkad Tea Cafe Ventures

Cook

Juice Jungle

Chinese Chef

Govind Nagar

Handle restrurant ,receiving order from customer


Dum Fire

Waiter / Steward

Hanoda B.O

Chkn N Burger 

NH 6

📢 Urgent Requirement – Male Candidates for PVR
Cinemas (Gurgaon)
📍
Location:
·        Raipur Magneto
·        Bhailai Treasure Bazar
👨‍💼
Position: Customer Service Associate
 🧾 Job Role: Ticket checking, customer handling, taking and serving orders
👥
Eligibility:
·        Male candidates only
·        Age: 18–25 years
💰
Salary:
·        ₹14,615 CTC
·        ₹11,148 (In-hand)
🕓
Shift Timing: 4:30 PM – 2:30 AM (Night shift)
📞 Interested candidates can message or call: 8434690499
 📢 Please share this opportunity with your friends!


Bgps Management Solutions Private Limited

Perform vacuuming, sweeping, and mopping of floors to maintain cleanliness
Clean and sanitize bathrooms and kitchen areas
Dust and arrange furniture and shelves to ensure neatness
Empty trash cans and dispose of waste appropriately
Clean windows and other glass surfaces
Wash utensils and kitchenware promptly and thoroughly
Carry out light ironing and laundry duties



Housekeeping Staff

Professors Colony

Green Lite Dhaba

Steward

Demi Chef de PartiePOSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &amp; Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONEducation: Technical, Trade, or Vocational School Degree.Related Work Experience: At least 3 years of related work experience.Supervisory Experience: No supervisory experience.License or Certification: None  


  

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

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Restaurant / Hospitality / Tourism Jobs - 35 Verified Vacancies

Home Cook

Cook / Chef

South Indian Cook

Chef

South Indian Cook

Food And Beverage Captain

Cook

Chinese Chef

Waiter / Steward

Chef

Waiter / Steward

Housekeeping Staff

Steward

Chef De Partie

Know more about Restaurant Hospitality Tourism Jobs In Chhattisgarh State