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Nai Duniya

AB Road

The High Garden Cafe

Head Chef

Khokhaddad

Rajkot Saurastra

Pendu Punjabi  Managed By - Soul Food Kitchen  /  Proprietor - Padaliya Vaibhav Arvindbhai

Chef

A C Guards

Defence Colony

We are looking for an experienced and creative Head Chef to lead our kitchen team. The ideal candidate will be responsible for menu creation, food quality, kitchen management, and ensuring an exceptional dining experience for our guests.

Key Responsibilities:

Plan and design innovative menus that align with our Bistro’s theme and standards.

Supervise daily kitchen operations and staff performance.

Maintain consistency in taste, quality, and presentation of dishes.

Manage food costs, inventory, and kitchen supplies efficiently.

Ensure compliance with hygiene, safety, and sanitation standards.

Train, motivate, and develop kitchen staff.

Collaborate with management for new menu ideas, seasonal specials, and promotions.

Monitor customer feedback and continuously improve kitchen performance.


Requirements:

Proven experience as Head Chef in a restaurant/Bistro setup.

Strong leadership, communication, and organizational skills.

Expertise in multiple cuisines and creative food presentation.

Knowledge of kitchen management, costing, and inventory control.

Ability to perform under pressure and maintain high standards.


Bava Bros

I.I.T.Main Gate

Malad West

Process: Tata digital (Travel native)
Qualification: Graduate
Experience: 1 year in Travel experience (GDS, Sabar, ticketing, booking, cancellation experience)
Shift: Rotational shift from 9am-9pm any 9 hours shift
Any 1 week off
Salary: 40000 CTC
Location - Malad Aspee, Mumbai 

TO schedule your interview send your CV through WhatsApp /Call
HR Vaibhavi - 7796426975



Teleperformance

Travel Consultant

Subramanya Nagar

Kaikondrahalli

The Event Sales Executive is a driven, purpose-aligned professional responsible for maximizing revenue from OrgOrbit's high-impact events (conferences, summits, expos, etc.) through the strategic sale of sponsorship packages and exhibition stalls. This role operates on a hybrid model, utilizing in-office/Work From Home time for high-volume lead generation and utilizing field work exclusively for critical in-person client meetings and deal closures.
The successful candidate will be the primary point of contact for potential partners, aligning their marketing and business goals with OrgOrbit's community of purpose-driven organizations and technology innovators.
Key ResponsibilitiesI :
Sales & Lead Generation (Hybrid/Remote Focus)Lead Generation & Qualification: Proactively identify, research, and qualify potential sponsors and exhibitors (companies, non-profits, tech firms) via phone, email, professional networking platforms (like OrgOrbit's own platform), and desk research.
Outbound Engagement: Execute high-volume outbound calling and digital outreach campaigns from the office/home to generate and warm up leads to the point of readiness for a closing meeting.
Product Explanation: Become an expert in OrgOrbit's platform, clearly articulating how our events and technology benefit sponsors by reaching aligned audiences (non-corporate leaders, founders, and contributors).
Pipeline Management: Maintain meticulous, real-time records of all sales activity, client communication, and pipeline stage in the CRM system to ensure accurate forecasting.
II. Closing & Field Work (In-Person Focus)High-Value Closures: Conduct in-person meetings, site visits, and presentations to close sales for premium sponsorship tiers and large exhibition commitments. (Travel to the client location is required for this phase.)
Contract Negotiation: Lead negotiations for pricing, deliverables, and terms, ensuring deals are profitable for OrgOrbit while maximizing partner value.
Relationship Building: Leverage field visits to solidify trust and build strategic relationships with senior decision-makers (Marketing Directors, CEOs, Founders).
III. Marketing, Strategy, and ExecutionCustomized Proposals: Develop compelling, visually engaging, and purpose-driven proposals that match client objectives (e.g., brand visibility, lead generation, thought leadership) with event opportunities.
Cross-Functional Collaboration: Serve as the sales liaison to the Marketing, Operations, and Content teams to ensure flawless execution of sponsor/exhibitor benefits (e.g., logo placement, speaking slots, stall placement).
Market Insights: Provide the Marketing team with constant feedback on client needs, competitive offerings, and successful messaging to optimize future event product development.
Post-Event Follow-up: Ensure timely collection of payments, and conduct post-event debriefs to secure contract renewals




Purpus Orgorbit Super App (OPC) Private Limited

Event Sales Executive

Rashtrapati Bhavan

Dashrath Puri

Mohit Bakery

Continental Cook

Sector 29 Chandigarh

Sector 60 mohali

Job Summary:

We are looking for experienced and fluent Visa Counsellors to guide students and clients through the visa application and documentation process for overseas education, work, or immigration. The ideal candidate must have excellent communication skills in English, be detail-oriented, and have knowledge of visa requirements for countries like the USA, UK, Canada, Australia, or Europe.
Key Responsibilities:

  Counsel students and applicants regarding visa procedures, documentation, and eligibility.

  Provide accurate information on visa types, embassy requirements, and timelines.

  Assist in preparing and reviewing application forms, statements, and financial documents.

  Follow up with students/clients for missing or updated documents.

  Maintain up-to-date knowledge of visa rules, embassy regulations, and policy changes.

  Guide students through university admission processes if needed.

  Maintain regular communication with embassies, visa centers, and consultants.

  Handle client queries through calls, emails, or in-person meetings.

  Maintain records of applications and ensure timely processing.

  Achieve monthly targets for successful visa filings or admissions.

Requirements:

  Minimum qualification: Graduate in any field (preferred in Counseling, Education, or Management).

  Excellent verbal and written communication skills in English (mandatory).

  1–3 years of experience in visa counseling or international education consultancy.

  Knowledge of visa processes for countries like the USA, Canada, UK, Australia, or Europe.

  Confident, customer-focused, and detail-oriented.

Preferred:

  Experience with student visas, immigration services, or overseas consultancy.

  Familiarity with CRM or visa application software/tools.

  Multilingual abilities (Hindi, regional languages) will be an advantage.

We are immigration consultants in mohali.

If they have experience in immigration then its good otherwise freshers are also welcome


Nelvana Acute Solutions

Visa Counsellor

SHIV MANDIR

We are hiring experienced Immigration Consultants. If you love helping  professionals achieve their dreams abroad and giving career advice, this job is for you! Join our team.

Required Candidate profile
Strong knowledge of Immigration
Skilled in Australian Skill Assessment
Germany Opportunity Card knowledge advantage
luxembourg work visa knowledge
Proven client conversion via calls & walk-ins
Fluent in English


Flight To Sucess Immigration Llp

Immigration Consultant

Mahalakshmi Layout


 
 
  Reviewing
  the day’s menu and order requirements.
 
 
  Receiving
  deliveries and checking stock for freshness, quality, and quantities.
 
 
  Organizing
  kitchen staff to prepare ingredients, chop, marinate, etc.
 
 
  Prepping and
  portioning ingredients for different meal services.
 
 
  Ensuring
  cleanliness of the kitchen, equipment, and storage areas.
 
 
  Checking
  temperatures of refrigerators, freezers, and storage rooms.
 
 
  Maintaining
  hygiene protocols in compliance with health standards.
 
 
  During this
  time, they might work on more in-depth tasks like marinating meats assembling
  dishes that need longer cooking times.
 
 
  Cooking large
  batches of food that will be served throughout the day.
 
 
  Ensuring that
  the food meets quality standards and is ready for packaging or delivery.
 
 
  Supervising
  staff, ensuring adherence to recipes, and managing time.
 
 
  Packing and
  labeling prepared food for service or delivery.
 
 
  Portioning
  meals as required for different locations.
 
 
  Actively
  participate in cooking and plating dishes.
 
 
  Handle any
  special guest requests or modifications to the menu.
 
 
  Monitor the
  flow of orders to ensure there are no delays or errors.
 
 
  Supervise
  kitchen team to ensure smooth operations and ensure food safety standards are
  being followed.
 
 
  Supervise
  cleaning of stations used during lunch service.
 
 
  Managing
  inventory and restocking the kitchen with required ingredients.
 
 
  Cleaning up
  after meals are served.
 
 
  Re-stocking
  shelves and organizing for the dinner operation.
 
 
  Preparing for
  the next meal service or future batch cooking.
 
 
  Managing
  inventory and restocking the kitchen with required ingredients.
 
 
  Cleaning up
  after meals are served.
 
 
  Re-stocking
  shelves and organizing for the next day’s operation.
 
 
  Break
 
 
  Preparing for
  the next meal service or future batch cooking.
 
 
  Ensuring food
  quality and adherence to dietary restrictions.
 
 
  Thoroughly
  cleaning the kitchen, equipment, and storage.
 
 
  Ensuring that
  all leftover food is safely stored, or disposed of properly.
 
 
  Update Wastage
  , Inventory and indent for next day operation
 
 
  Conducting
  end-of-day checks on equipment and making sure everything is ready for the
  next day.
 


Chickpet Donne Biryani House Hospitality Private Limited

Biryani Cook

Ijmima

Client consultation:
Provide advice on immigration laws, visa options, and eligibility for different programs (e.g., work, study, residency).
Evaluate client profiles to determine the best course of action and set realistic expectations.
Case management:
Manage a portfolio of immigration cases from start to finish.
Track case progress and provide regular updates to clients.
Coordinate with external parties, such as government agencies or legal counsel, to resolve complex issues.
Compliance and policy:
Stay current on changes in immigration laws and regulations and communicate the impact to clients.
Ensure all work complies with national and international immigration laws.
Sales and follow-up (for sales-focused roles):
Identify and contact new leads to generate business.
Follow up on inquiries and referrals to convert them into clients. 



Aaarkane Overseas

Attibele

BRAND OVER VIEW :- SHRI GUPTA SWEETS is a 30 year old brand working out of SALEM which also has an outlet in HOSUR (TAMIL NADU). We have 6 outlets in SALEM and are looking for an experienced manager who has a minimum service experience of 7 years at least as an OUTLET INCHARGE for our prime outlet situated in a prime location.
Job Overview : The Restaurant Manager is responsible for overseeing the day-to-day operations of the restaurant, ensuring exceptional service and a high-quality dining experience for guests. This role requires strong leadership, organizational skills, and a focus on efficiency, profitability, and customer satisfaction. The Restaurant Manager will also manage staff, monitor inventory, handle financials, and implement policies and procedures that align with the company's goals and standards.
Key Responsibilities:Operations Management:


Oversee all restaurant operations, including front-of-house and back-of-house activities.
Ensure that the restaurant maintains high standards for food quality, cleanliness, and customer service.
Manage the preparation and execution of daily service operations.

Team Leadership & Staff Management:


Hire, train, and develop staff members to ensure high levels of performance.
Schedule shifts and manage staff to meet business needs.
Address staff performance issues and implement corrective actions as necessary.
Foster a positive work environment and promote teamwork.

Customer Service:


Monitor customer satisfaction and handle any customer complaints or concerns promptly and professionally.
Ensure the restaurant provides a memorable dining experience, exceeding guest expectations.
Maintain effective communication with customers, ensuring they feel welcomed and valued.

Inventory & Supply Management:


Oversee inventory levels and work with suppliers to ensure the restaurant is stocked with necessary food, beverage, and cleaning supplies.
Monitor stock levels and reduce waste through careful ordering and storage management.
Maintain proper food safety and hygiene standards.



Shri Gupta Sweets

Restaurant Manager

Porur

Kadambathur

VV Foods 

South Indian Cook

Kalavad Road

Job Title: Restaurant Manager
Job Description:
Responsible for overseeing daily restaurant operations to ensure excellent guest experience, smooth service, and profitability. Manages staff, maintains quality and hygiene standards, controls costs, and drives sales. Ensures efficient coordination between kitchen, service, and delivery teams while upholding brand standards.
Key Responsibilities:
Supervise and train staff for top-quality service
Monitor daily sales, expenses, and inventory
Maintain hygiene, safety, and compliance standards
Handle guest feedback and ensure satisfaction
Plan promotions and drive business performance
Qualification:
Minimum 5 years’ experience in restaurant operations, strong leadership, and communication skills.


Vazhai Restaurant

Nehru Place

visa counsellor 
immigration consultant 
visa information 
vfs
travelling knowledge 
work permit information 
VFS APPOINTMENT 


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Restaurant Hospitality Tourism Jobs In Hassan - 2924 Verified Vacancies

Head Chef

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Head Chef

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Event Sales Executive

Continental Cook

Visa Counsellor

Immigration Consultant

Biryani Cook

Visa Counsellor

Restaurant Manager

South Indian Cook

Restaurant Manager

Visa Counsellor