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Popular Job Localities in Bengaluru

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Subramanya Nagar

Belagumba

WE ARE LOOKING FOR CHINESE COMMI -1
ALL-ROUNDER COOK
TANDOORI COMMI-1
DISH WASHER
CAPTAIN(MALE / FEMALE)
WAITER/WAITRESS
HOUSEKEEPING
URGENT
HOTEL GSR TUMKUR.


G S Ramakrishna And Sons

Restaurant Staff

Dattatreya Temple


•
Customer Interaction & Experience
o
Greet and assist every customer in a warm and friendly manner.
o
Understand customer preferences and suggest appropriate products.
o
Handle inquiries, suggestions, and complaints professionally.
o
Encourage product trials and provide nutritional information.
o
Build a loyal customer base by delivering a personalized experience.
•
Cafe Operations
o
Oversee end-to-end operations of the cafe during operating hours.
o
Maintain cleanliness, safety, and hygiene in all areas.
o
Ensure compliance with internal SOPs and local health regulations.
o
Manage cafe opening and closing procedures responsibly.
•
Team Leadership
o
Supervise and guide all cafe staff including service and kitchen teams.
o
Assign duties and shifts in a fair and efficient manner.
o
Conduct training for new team members on product knowledge and service etiquette.
o
Review team performance periodically and provide constructive feedback.
o
Foster a positive, inclusive, and motivated team environment.
•
Sales Management
o
Set and achieve daily, weekly, and monthly sales goals.
o
Promote cafe offerings, combo deals, and loyalty programs.
o
Monitor and analyze sales patterns and suggest improvements.
o
Encourage and implement upselling and cross-selling techniques.
•
Inventory & Supply Chain
o
Track stock levels and ensure timely replenishment.
o
Coordinate with suppliers for quality and timely delivery of raw materials.
o
Maintain inventory records and conduct regular audits.
o
Avoid stock-outs, wastage, and pilferage.
•
Billing & Finance
o
Supervise billing processes and ensure billing accuracy.
o
Handle cash and digital transactions, ensuring reconciliation at day-end.
o
Maintain petty cash and submit reports as required.
o
Ensure deposits are made on time and records are updated.
•
Visual Merchandising
o
Arrange products and displays in an attractive and accessible manner.
o
Rotate and refresh display stock based on product shelf life and seasonality.
o
Maintain cafe aesthetics and presentation in line with brand standards.
•
Reporting & Documentation
o
Maintain records of sales, inventory, and employee attendance.
o
Share weekly and monthly reports with management.
o
Document customer feedback, complaints, and incidents for review.
•
Market & Customer Insight
o
Collect and report customer feedback to improve offerings and service.
o
Monitor competitor activity and market trends.
o
Share insights with management to help refine menu, pricing, or strategy


Urban Millets Private Limited

Cafe Sales Manager

Isro Quarters

Roles & Responsibilities:
Responsibilities and essential job functions include but are not limited to the following -
● Completes store operational requirements by scheduling and assigning staff;
following up on work results.
● Identifies current and future customer requirements by establishing rapport with
customers and other staff who are in a position to understand service
requirements.
● Maintains and models a calm demeanour during periods of high volume or
unusual events. Continues to keep the store operating to standard and sets a
positive example for the shift team.
● Exhibits a willingness and desire to share coffee knowledge and stories with
others.
● Displays a ‘customer first’ attitude by training and holding staff accountable for
delivering exceptional customer service.
● Solicits feedback from the customers
● Supervisory Responsibilities:
➔ Interviewing & training partners, planning, assigning and directing work
➔ Regular interaction/ review with the team
➔ Encourage team to take independent decisions
➔ Conduct goal setting
➔ Developing strategic and operational plans for the work group, managing
execution and measuring results
➔ Review performance to achieve organizational goals
➔ Gather & evaluate employees performance
➔ Appraising performance
➔ Addressing complaints and resolving problems.
➔ Coaching, counselling, and disciplining
➔ Ensures staff adhere to legal and operational compliance requirements
● Drives coffee conversations within the team and creates a culture of coffee
appreciation.
● Achieves financial objectives based on the annual budget; scheduling
expenditures; analyzing variances; initiating corrective actions.
● Manage store revenue, including cash handling, deposit reconciliation and
delivery of deposits to banks.
● Ensures availability of merchandise and services by maintaining inventories.
● Maintains the stability and reputation of the store by complying with legal
requirements.
● Analyses sales figures and forecasting future sales volumes to maximise profits.
● Manages and motivates the team to increase sales and ensure efficiency.
● Manages stock levels and makes key decisions about stock control.
● Ensures standards for quality, customer service and health and safety are met
● Makes timely yet thoughtful decisions even when information is incomplete;
considers multiple options/ alternatives before committing to a course of action.
● Maintains awareness of market trends in the retail industry, understanding
forthcoming customer initiatives and monitoring what local competitors are doing.
● Conducts regular store meetings.
● Accountable to improve and increase store performance for the growth of the
organisation.


Humblebean Coffee

Store Incharge

Shiva Bar

Prepare and serve a variety of hot and cold beverages (coffee, tea, specialty drinks, etc.) to standard
Greet and interact with customers in a professional manner
Handle POS transactions and manage cash/card payments accurately
Maintain cleanliness and hygiene of the workstation, equipment, and service area
Assist in restocking and inventory management for café supplies
Support the team during rush hours and maintain smooth operations
Follow all food safety and café operational procedures



Requirements
Prior experience in a café or F&B setting is preferred but not mandatory
Basic knowledge of coffee preparation techniques and equipment
Excellent communication and interpersonal skills
Strong customer service orientation with attention to detail
Ability to multitask and work efficiently in a fast-paced environment




Bear House Clothing Private Limited

Barista

Nagarabhavi 9th Block

Jassbys Hotels Private Limited

Bartender

Hennur Bande

Has experience and trained in operating an espresso coffee machine. Good communication skills in taking customer orders and fulfilling them. Managing other Barista roles like inventory management, Bill settlement, Food Preparation.


Squadrupe Food & Beverages

Jayanagara 5th Block

Staff: To handle service, billing, Kitchen and Cleaning along with the outlet team.
Store Manager: To Team and daily system task along with inventory management.


Tovo Restaurant

Restaurant Staff(Team Member) And Store Manager

Singa Sandra

Assist chefs in food preparation and basic cooking duties.
Clean and organize workstations and kitchen equipment.
Prepare ingredients by washing, chopping, and storing food items.
Ensure proper storage and labeling of ingredients and leftovers.
Follow food safety and hygiene standards.
Maintain cleanliness in the kitchen and adhere to waste management procedures.
Assist in receiving and stocking supplies.
Perform any other kitchen duties as assigned by senior chefs.

For more information Call me
Adarsh SB(HR)
9538743193


Localzi LLP

Kitchen Assistant

Indiranagara

WHAT YOU WILL DO ?
- Prepare restaurant tables based on standard
- Welcome guests, take and serve orders
- Attend to guest feedbacks and communication
- Issue bills and handle payment - Deliver "Wow" exprience to guests
WHO YOU ARE ?
- Ability to communicate in English
- Able to work with the rotation shift
- Positive, Energetic, Enjoy working in F&B industry 
- Not required experience (If you have experience in F&B, it‘s an advantage)
- At least 18 years old 
JOIN US, LET’S SEE WHAT WE CAN OFFER
- Well- paid Salary and Benefits 
- Insurance, gratuity payment and other benefits as per law
- Internal Discount up to 50%
- Opportunity for personal growth and career development
- Team building & company trip 


4PS India

Senior Waiter

Ejipura

Make the best espresso based coffee. Serve to the customer over the counter. Maintain hygiene and customer service.


Servira Private Limited

Parasanapalya

Job Summary:
We are looking for a skilled and personable Bartender to join our team. The ideal candidate should have a passion for mixology, excellent customer service skills, and the ability to create a lively and welcoming atmosphere for guests.


Akshaya Associates

HSR Layout

Newtown Ventures LLP

Jn of Nagavara

🍽️ Restaurant Manager – Hiring Now!
📍 Location: Ground Floor , Oishii, Vyalikaval HBCS Layout, Nagavara, Bengaluru, Karnataka, India
📞 Contact: Saravanan Poojari – 9900192760
Join our team as a Restaurant Manager – a hands-on role that includes taking orders, billing, and managing day-to-day operations. Perfect for someone who’s energetic, customer-friendly, and ready to take charge!
💰 Salary: ₹15,000 – ₹27,500/month
Fixed: ₹15,000 – ₹25,000
Incentives: ₹2,500

🎁 Perks:
✅ Joining Bonus
✅ Growth Opportunities
✅ Friendly Work Environment
Call now to apply! 📞 9900192760


Tomeyskitchens Private Limited

Restaurant Supervisor

Mg Statue

Roles & Responsibilities:
Responsibilities and essential job functions include but are not limited to the following -
● Builds a rapport with customers and other staff to identify future requirements.
● Manages the store during high volumes and micro-managing the barista team.
● Conducts the new staff training by encouraging and coaching them when
needed.
● Delivers exceptional customer service to all customers by acting with a “customer
comes first” attitude.
● Follows and enforces the HumbleBe


Shift Supervisor

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