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Taco Bell - Burman Hospitality

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Subramanya Nagar

Bengaluru

Koramangala

Role SummaryA QSR Team Member is responsible for providing excellent customer service, preparing food items, maintaining cleanliness, and supporting overall restaurant operations in a fast-paced environment.
Key Responsibilities1. Customer Service
Greet customers and take orders accurately
Handle cash/card payments and operate POS systems
Address customer questions and resolve basic complaints

2. Food Preparation
Prepare food items according to company standards
Follow hygiene and food safety guidelines
Ensure consistency in taste, portion, and presentation

3. Order Handling
Assemble and pack orders quickly and correctly
Coordinate with kitchen staff to ensure timely delivery

4. Cleanliness & Maintenance
Maintain cleanliness of dining, kitchen, and work areas
Follow sanitation and safety procedures
Dispose of waste properly

5. Teamwork
Work collaboratively with other team members
Support shifts during busy hours
Follow instructions from supervisors or shift managers
Skills & RequirementsGood communication skills
Ability to work in a fast-paced environment
Basic math skills (for billing and cash handling)
Positive attitude and teamwork mindset
Flexibility to work shifts, weekends, and holidays
QualificationsMinimum: High school or equivalent (preferred, not always required)
Prior experience in food service is a plus, but not mandatory
Work EnvironmentFast-paced and customer-focused
Requires standing for long hours
May involve handling food, heat, and kitchen equipment




Team Member

HSR Layout

A QSR Team Member is responsible for preparing food, serving customers, maintaining cleanliness, and ensuring a smooth, fast dining experience. This role requires teamwork, speed, and a customer-first attitude.
Key Responsibilities Customer Service Greet customers warmly and take orders accurately
Handle cash, card, or digital payments
Resolve basic customer complaints politely
Food Preparation Prepare food items according to company standards
Follow hygiene and food safety guidelines
Ensure consistency in taste and presentation
Order Handling Assemble and pack orders quickly and correctly
Coordinate with kitchen staff for timely deliver
Manage dine-in, takeaway, and delivery orders
Cleanliness & Maintenance Keep workstations, dining area, and kitchen clean
Follow sanitation and safety procedures
Dispose of waste properly
TeamworkWork closely with other team members and supervisors
Support during busy hours or peak shifts
Follow instructions from shift managers 
Required Skills Good communication and basic English/local language skills
Ability to work in a fast-paced environment
Basic math skills for billing and cash handling
Team player with a positive attitude
Qualifications Minimum: High school (10th/12th pass)
Prior experience in hospitality/food service is a plus (not always required) 




Domlur

A QSR Team Member is responsible for delivering fast, friendly, and accurate service to customers while maintaining cleanliness and operational standards in a quick-service restaurant environment.
Key Responsibilities Greet customers and take orders accurately
Operate the cash register and handle payments (cash, card, digital)
Prepare food and beverages according to company standards
Maintain cleanliness of dining area, kitchen, and workstations
Ensure food safety and hygiene standards are followed
Assist in stocking supplies and inventory management
WorHigh school diploma or equivalent (preferred)
Good communication and interpersonal skills
Ability to work in a fast-paced environment
Basic math and cash-handling skills
Teamwork and a positive attitude
Standing for long periods
Handling food and kitchen equipment
Working during peak hours, weekends, and holidays
Career Growth OpportunitiesShift Supervisor
Assistant Manager
Restaurant Manager 

Willingness to work flexible shifts (including weekends and holidays)
Preferred Qualities Prior experience in food service or retail
Customer-focused mindset
Ability to multitask efficiently
Strong work ethic and reliability
k as part of a team to meet service time targets
Handle customer inquiries and resolve basic complaints 




Porur

Vadapalani

Job Title: Full-Time Team Member

Location: Taco Bell, Forum Mall, VR Mall, Ashok Nagar
Job Type: Full-Time

Job Summary:

As a Team Member at Taco Bell, Forum Mall/ Ashok Nagar/ VR mall, you will play a key role in delivering a great customer experience by preparing food, serving customers, and maintaining a clean, safe, and friendly environment. You’ll be a vital part of the restaurant’s operations, ensuring quick service, customer satisfaction, and the highest standards of food safety and quality.

Responsibilities:

Customer Service:

Greet and interact with customers in a friendly and courteous manner.

Take customer orders, process payments, and ensure order accuracy.

Address customer concerns and questions promptly and professionally.


Food Preparation:

Prepare food and beverages according to Taco Bell standards, ensuring high quality and safety.

Follow proper food handling, sanitation, and safety procedures.

Stock and maintain ingredients and supplies for kitchen and serving stations.


Team Collaboration:

Work collaboratively with team members to ensure smooth operations during peak hours.

Assist in training new team members and supporting your fellow staff.


Restaurant Maintenance:

Maintain cleanliness and organization of the dining, kitchen, and service areas.

Follow cleaning schedules and ensure hygiene standards are consistently met.


Compliance:

Adhere to company policies, safety standards, and regulatory requirements.

Uphold Taco Bell’s brand standards and contribute to maintaining a positive work environment.



Qualifications:

Minimum educational qualification: High School/Intermediate or equivalent.

Ability to work in a fast-paced, high-pressure environment.

Strong communication skills and a customer-focused attitude.

Basic math skills for handling cash transactions.

Ability to stand for extended periods and lift up to 15-20 kg.

Willingness to work flexible shifts, including weekends, evenings, and holidays.


Benefits:

Competitive salary with performance-based incentives.

Employee discounts on food and beverages.

On-the-job training and opportunities for growth.

Friendly and dynamic work environment.


Jayadeva Hospital

 
*Job Details Position :*
 
Required Candidates For Restaurant Operation
 
Team Member Hourly At Taco Bell Restaurant, we are looking for young & dynamic fresher/experienced. Will be responsible to carry out the below duties:-
 
To prepare food items 
To work in kitchen -Handle customer queries & concerns
To serve customer to work in counter -Cleaning & upkeep of the restaurant
working at back of house -Ensure operational adherence to Taco Bell standards & values.

 
*Eligibility:*
 
Minimum
qualification: 10th Pass Age : 18 - 28 years
 
*Benefits:*
 
1.Provided fund & gratuity
2.ESI Coverage
3.Statutory Bonus as per company policy
4.One time meal during the shift
5.Worldclass training
6.Fun & supportive culture.
 
 *Timing:﻿*
 
9AM to 6PM
11AM to 8PM
 
*Salary*
 
14500 - 14700
 
*Documents Required: *
 
Aadhar Card
PanCard Copy
SSLC Certificate Copy
BankPassbook/Cheque Copy
Passport Size Photo



A C Guards

Madeenaguda

 To prepare food items; to work in kitchen.  To Handle customer queries & concerns.  To serve customers; to work in the counter.  Cleaning and upkeep of the restaurant, working at the back of house.  Ensure operational adherence to TACO BELL standards and Values.  Maintaining High Levels of Hospitality, Cleanliness and Speed in all areas of Operations. 


Santoshi Mata Chowk

Kalyani Forge Nagar Road

Required kitchen staff ,cashier and make career and promoted manager in 6 months 


Kitchen Staff

Degaon

Tembhurni

ob Summary:

As a Team Member at Taco Bell, you will be part of a high-energy, fast-paced team responsible for delivering exceptional customer service, preparing quality food, and maintaining a clean and safe environment. You will contribute to providing a “Live Más” experience for every guest.


---

Key Responsibilities:

Customer Service:

Greet customers with a smile and take accurate food orders

Ensure customers receive their orders promptly and accurately

Handle guest concerns professionally and promptly


Food Preparation:

Prepare and cook food according to Taco Bell standards and safety guidelines

Maintain food safety and cleanliness standards at all times

Follow company procedures for portion control and food presentation


Store Operations:

Keep the restaurant clean, organized, and well-stocked

Maintain cleanliness in kitchen, dining, and restroom areas

Assist with unloading and storing deliveries


I.I.T.Main Gate

Mumbai

Mira Road East

Job Location – Mira Road – Arshley Tower Space Associates, near Cinemax Road,Vagad Nagar, Beverly Park Mira Road East, Mira Bhayandar - 401105

Salary – CTC 15689 – In hand 13074 (Approx) in Hand + Free Duty Meal + ESI + PF + Group Accidental Policy 
Working Hour – 9 Hours ( Including 1 Hour Break ) 

Shift –Mid Shift and Night Shift 5pm to 2 am , 6 pm to 3 am 


Sector 29 Chandigarh

Zirakpur chandigarh

We are looking for a Cafe Staff to join our team at Burman Hospitality Private Limted to provide excellent dining service to the guests. In this role, you will take orders, serve food and beverages as requested and ensure customer satisfaction throughout their visit. The position offers an in-hand salary of ₹11,600 - ₹12,500 and a friendly work environment.
Key Responsibilities:
Greet guests and assist them in seating.
Take accurate/correct food and beverage orders.
Serve dishes in a timely and courteous manner.
Maintain cleanliness of tables and service areas.
Respond to guest queries or requests.
Coordinate with kitchen staff for smooth service.
Set up and clear tables for guests.

Job Requirements:
The minimum qualification for this role is 10th Pass and 0 - 2 years of experience. They must have good communication skills, basic knowledge of food and beverages, and a customer-friendly attitude.


Restaurant Staff

College Square

Kolkata

Joka

JOB DETAILS
Position: TM/ Sr. TM/ GRE
At TACOBELL Restaurants we are looking for young & dynamic fresher/experienced, with the minimum qualification as 10th /12th pass and 18 – 30 yrs of age for the entry-level position at the restaurant. The training cum probation period is 6 month, where in the trainee under goes on-the job training program in all the section of the restaurant like Service, Kitchen, Supply Base, Cash, Back Sink and lobby.
• To prepare food items; to work in kitchen.
• To Handle customer queries & concerns; Act like a hostess
• To serve customers; to work in the counter.
• Cleaning and upkeep of the restaurant, working at the back of house.
• Ensure operational adherence to TACOBELL standards and Values.
• Maintaining High Levels of Hospitality, Cleanliness and Speed in all areas of Operations
Qualification:
Essential: 10th Pass
Desirable: Hotel Management Diploma/Degree
Experience: 0-2 yrs
Excellent communication skills required for GRE profile.
Benefits:
1. Full Time employment
2. Retrial Benefits: Provident Fund & Gratuity
3. ESI coverage
4. Quarterly Bonus
5. Uniform provided by the restaurant
6. World class Training
7. Fun & supportive culture


Hotel Staff

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