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Porur

Peerkankaranai

M/s Tibet Momo

Cafeteria Chef's

Anna Nagar Tower

Culinary Delights

Commis (Commi 1 / 2 / 3)

Saidapet West

We are looking for a skilled and passionate Home Cook who is experienced in preparing authentic North Indian dishes with great taste and hygiene. The ideal candidate should be able to cook daily meals as well as special dishes and manage kitchen work independently. whasapp call on 9315959230


JKG Infratech Private Limited

Cook

Thirunindravur

I need the person who able to support my Chaat stall to prepare Momos, french fries and other chaat items which is available in Thirunindravur main. call me 9566202580 . College students Morning and Evening college Students can connect or the person who having experience and those also can apply for them the salary would be HIGH.


Tharunika Enterprises

Juice Maker

Anna Nagar

About the Role:We’re looking for a dedicated and energetic Kitchen Helper to join our team! As part of the Leon’s Grill QSR family, you’ll support the kitchen team in preparing delicious meals, maintaining cleanliness, and ensuring smooth day-to-day kitchen operations.
Key Responsibilities:Assist in basic food preparation (cutting, chopping, marinating, portioning, etc.)
Support cooks and chefs in meal preparation during peak hours
Maintain cleanliness and hygiene of the kitchen area, utensils, and equipment
Ensure proper storage and labeling of ingredients
Follow food safety, hygiene, and sanitation standards as per company policy
Assist in receiving and organizing stock and kitchen supplies
Dispose of waste properly and maintain a clean work environment
Perform other kitchen-related tasks assigned by the supervisor
Requirements:Minimum 1–2 years of experience in a QSR or restaurant kitchen preferred
Basic knowledge of food preparation and kitchen hygiene
Physically fit and able to work in a fast-paced environment
Good teamwork and communication skills
Flexible to work shifts, weekends, and holidays
What We Offer:Competitive salary and benefits
Meals on duty
Growth opportunities within a fast-growing QSR brand
Positive and energetic work environment



Leon Grill

Kitchen Staff

Vandalur

 Chai Drips 

Kazhipattur

Preparing and serving snacks, making coffee and tea and collecting money. Ensuring the café is fully stocked and can meet the menu at all times, notifying the Operations Manager or kitchen staff of any shortage. Clean the café areas, inside and outside and ensure they are safe and hygienic at all times.
சிற்றுண்டிகளைத் தயாரித்து வழங்குதல், காபி மற்றும் தேநீர் தயாரித்து பணம் சேகரித்தல். கஃபே முழுமையாக இருப்பு வைக்கப்பட்டு, எல்லா நேரங்களிலும் மெனுவை பூர்த்தி செய்ய முடியும் என்பதை உறுதி செய்தல், ஏதேனும் பற்றாக்குறை இருந்தால் செயல்பாட்டு மேலாளர் அல்லது சமையலறை ஊழியர்களுக்குத் தெரிவித்தல். கஃபே பகுதிகளை உள்ளேயும் வெளியேயும் சுத்தம் செய்து, அவை எல்லா நேரங்களிலும் பாதுகாப்பாகவும் சுகாதாரமாகவும் இருப்பதை உறுதி செய்தல்.


Madras Coffee House

Kitchen Helper

Pallikaranai

Preparing and serving snacks, making coffee and tea and collecting money. Ensuring the café is fully stocked and can meet the menu at all times, notifying the Operations Manager or kitchen staff of any shortage. Clean the café areas, inside and outside and ensure they are safe and hygienic at all times.


Velachery

Key Responsibilities:

Prepare and serve pani puri, sev puri, bhel puri, dahi puri, and other chaat dishes with consistency and flavor.
Ensure all the other menus preparation and serving to customers
Maintain strict hygiene and cleanliness standards at the counter area.
Ensure proper stock management of ingredients, chutneys, puris, and flavored water.
Deliver friendly and quick service to customers, enhancing their dining experience.
Handle cash and digital transactions accurately.
Assist in opening and closing of the counter daily.
Ensure food is presented attractively and meets café quality standards.






Skills


Expertise in pani puri and chaat preparation
Excellent customer interaction and service attitude
Basic cash handling and POS operation knowledge
Understanding of food safety and hygiene protocols
Teamwork and time management skills
Ability to work efficiently in fast-paced environments



Tealogy Cafe Private Limited

Cafe Staff

Vadapalani

Key Responsibilities:Prepare and serve hot and cold beverages, including tea and coffee.
Make and assemble sandwiches, snacks, and other light meals.
Cook and serve hot food items such as French fries and other fried products.
Ensure all food is prepared according to hygiene and safety standards.
Maintain cleanliness of the counter area, kitchen equipment, and utensils.
Refill stock and display items as needed throughout the day.
Handle customer orders and payments efficiently and courteously.
Follow all food safety, health, and sanitation guidelines.
Assist with opening and closing duties, including cleaning and restocking.
Skills and Qualifications:Previous experience in a café, restaurant, or fast-food environment (preferred).
Basic food preparation and cooking skills.
Good communication and customer service skills.
Ability to work efficiently under pressure.
Knowledge of food hygiene and safety standards.
Friendly, reliable, and punctual.
Working Conditions:Fast-paced environment with direct customer interaction.
Shifts may include mornings, evenings, weekends, and holidays.
Standing for long periods during service hours.




Mcrennett Foods Pvt Ltd

Thuraipakkam

Job Details:

We are hiring a male Warden helper for our hostel.

Responsibilities include:

Vegetable cutting

Grinding using floor grinder

Rolling dough for poori

Washing vessels

Note:
Food and accommodation will be provided.
The candidate must stay in the hostel.


Sujith Women's Hostel

Warden

Arumbakkam

Job Summary:
We are seeking a talented and passionate Cook/Chef to prepare and serve high-quality meals in our kitchen. The ideal candidate will have a strong understanding of culinary techniques, creativity in menu planning, and a commitment to maintaining a clean and safe kitchen environment.
Key Responsibilities:
Prepare, cook, and present dishes according to established recipes and quality standards.
Plan menus and create new recipes to enhance the dining experience.
Ensure all food is prepared in a timely manner and meets health and safety regulations.
Maintain cleanliness and organization of the kitchen and cooking areas.
Manage inventory, order supplies, and minimize waste.
Monitor food quality and freshness, ensuring proper storage.
Collaborate with staff to ensure smooth kitchen operations.
Adhere to food safety and sanitation standards at all times.
Assist in training new kitchen staff as needed.




M/s. Lotus Girrls Hostel

Cook / Chef

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Cook Chef Baker Jobs in Chennai - 31 Verified Vacancies

Cafeteria Chef's

Commis (Commi 1 / 2 / 3)

Cook

Juice Maker

Kitchen Staff

Kitchen Staff

Kitchen Helper

Kitchen Helper

Cafe Staff

Kitchen Staff

Kitchen Helper

Warden

Kitchen Helper

Cook / Chef

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