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College Square

Alipore

Key Responsibilities
Supervise and support all chefs and kitchen staff (pastry, doughsheeter, cake finishing, savory).
 Develop new trending innovative recipes with premium ingredients, with cost analysis.
Ensure all processes follow standard operating procedures.
Conduct strict quality control – taste, approve, and monitor products before dispatch.
Manage Swiggy/Zomato stock levels and ensure replenishment.
Track and plan ingredient requirements – daily and fortnightly.
Use Excel/Google Sheets for inventory management and task tracking.
Train, mentor, and discipline staff when required.
Maintain hygiene, safety, and equipment standards.



Skills & Attributes Required
Strong leadership and communication.
Ability to multitask in a busy kitchen.
Keen eye for detail, presentation, and taste.
Experience in baking, pastries, and kitchen management.
Proficiency in Excel/Google Sheets.
Ability to motivate, train, and retain staff.



Experience & Qualifications
8–10 years of experience in bakery operations or kitchen management.
Hands-on experience in breads, pastries, and cakes.
Team leadership experience is mandatory.
Formal culinary certification is a plus.



Compensation & Benefits
Salary: ₹ [Range – to be filled by you] per month (based on experience).
Additional incentives/perks: staff discounts, training opportunities, and growth potential.
Meals provided during working hours.
3-month probation period before confirmation.



Reporting
Reports directly to: Owner / Operations Head.
Supervises: 8–12 chefs & assistants.



Career Growth
Scope to grow into Executive Chef / Operations Head as the brand expands.
Opportunity to be part of new product development and store launches.




Bonn Tonn

Head Chef (Bakery)

A fast growing Bengali Restaurant in Bhubaneswar is looking for Cook/Chef expert in cooking authentic Bengali dishes of highest quality of taste with presentation.We are also looking for Kitchen help(2), Captain (2) Stuart (2) Utility (2)


Kalinga Holidays

Bengali Chef

New Town Action Area I

🍜 Hiring: All-Rounder Chef (Chinese & Fast Food)
📍 Location: Balmy Bites Café, Newtown (near Axis Mall)
We are looking for an experienced and skilled All-Rounder Chef with expertise in Chinese cuisine and fast food to join our team at Balmy Bites Café, a growing and vibrant café in Newtown.
Requirements:
Must have hands-on experience in Chinese dishes and fast food preparation
Should be able to manage kitchen operations independently
Maintain cleanliness, taste consistency, and quality standards
Only experienced Chinese cooks should apply

Benefits:
🏠 Free Accommodation & Fooding provided at the same location
If you’re passionate about cooking and ready to work in a friendly café setup, apply now and be part of the Balmy Bites family!


Balmy BNB

Chinese Chef

Salt Lake City Sector 5

1. Commis Chef
Assist the head chef in daily prep, cooking, and maintaining hygiene standards. Great opportunity to learn and grow in a fast-paced kitchen.
2. Line Cook
Responsible for preparing and assembling dishes efficiently during service. Should be familiar with basic kitchen operations and follow recipes accurately.


The Sumo'S

Commis Chef

Ghughu Danga

Required Cdp for Bengali Cuisine Restaurant with knowledge of Indian Cuisine.

Location near Dumdum Metro station.

Very Good earning potential for good candidate with group incentive plan on performance achievement.


Mutton By Kilo

Chef De Partie Bengali Cuisine

Rajabazar

Job Description – Cook & chef
Company Name: JLN Food and Lifestyle Management
Position: Continental, Indian & Chinese Cook
Kitchen Helper

Salary:₹10,000 – ₹25,000 (based on skills & experience)

Responsibilities:

Cook (Continental, Indian & Chinese):
Prepare and cook a variety of dishes including Continental, Indian, and Chinese cuisines.
Special expertise in making Tea, Pizza, Burgers, Sandwiches, and other fast-food items.
Ensure food quality, taste, and presentation meet company standards.
Maintain hygiene, cleanliness, and safety standards in the kitchen.
Assist in menu planning and food inventory management.

Helper:
Support cooks in food preparation and daily kitchen operations.
Handle cleaning, chopping, washing, and maintaining kitchen utensils.
Assist in serving and managing workflow during peak hours.
Maintain kitchen hygiene and cleanliness.


Requirements
:Proven experience as a Cook in Indian, Chinese, and Continental cuisines.
Knowledge of fast food preparation (Tea, Pizza, Burger, Sandwich).
Kitchen helpers should have basic experience in assisting cooking operations.
Ability to work under pressure in a fast-paced environment.
Good teamwork and communication skills.


Age Limit: Up to 55 years

Compensation & Benefits:
Salary: ₹10,000 – ₹25,000 (based on experience & skills).
Opportunity to grow within the organization.
Supportive and professional work environment.





JLN Food and Lifestyle Management

Cook / Chef

Jodhpur Park

Expert in Baking of cookies, cakes, bread,. Should know how to handle cookie drop machine, deck oven,etc.
Requirements:-
1. Head Chef for Cookie manufacturing unit
2. Bakery Helper 
3. Bakery Assistant - should know how to bake cakes, creaming,  decoration etc.
Timing : 10am - 7pm
Day shift
Weekly off 1 day




Cafe Plot 15

Bakery Head

Job Vacancy: South Indian Cook 🍛
We are hiring an experienced South Indian Cook who can prepare authentic Dosa, Idli, Vada, Uttapam, Sambar, Chutney, and other South Indian dishes.
Requirements:
👉 Minimum 4 years of experience in South Indian cuisine
👉 Good knowledge of dosa batter preparation and idli making
👉 Must maintain food quality and kitchen hygiene
👉 Responsible and punctual
📍 Location: Kolkata
📞 To Apply: Send your CV to 7003280326

 চাকরির বিজ্ঞপ্তি: সাউথ ইন্ডিয়ান কুক 🍛
আমরা একজন অভিজ্ঞ সাউথ ইন্ডিয়ান কুক খুঁজছি, যিনি ডোসা, ইডলি, বড়া, উত্তাপম, সাম্বর, চাটন ইত্যাদি আসল দক্ষিণ ভারতীয় খাবার তৈরি করতে পারেন।
যোগ্যতা:
 👉 ন্যূনতম ৪ বছরের অভিজ্ঞতা দক্ষিণ ভারতীয় রান্নায়
👉 ডোসার ব্যাটার ও ইডলি তৈরির ভালো জ্ঞান থাকতে হবে
👉 খাবারের গুণমান ও রান্নাঘরের পরিচ্ছন্নতা বজায় রাখতে হবে
👉 সময়নিষ্ঠ ও দায়িত্বশীল হতে হবে
📍 অবস্থান: কলকাতা
📞 আবেদন করতে: আপনার সিভি পাঠান 7003280326


Dosa Coffee

South Indian Cook

Jadavpur

Greetings from Chaigram !!!!!!!!!!!!!!!!
Urgent opening for All Rounder Chef- Indian/Chinese /Tandoor/Roll/Moghlai /Momo/Biryani etc..
We have 34 Stores around South Kolkata in QSR Forms.

Responsibilities:

Food Preparation: Prepare and cook dishes to meet quality and presentation standards.
Menu Planning: Design menus considering customer preferences and seasonal ingredients.
Inventory Management: Monitor and manage kitchen inventory, ensuring proper stock levels.
Hygiene and Safety: Maintain cleanliness, adhere to food safety standards, and ensure a safe work environment.
Team Coordination: Supervise kitchen staff, delegate tasks, and train team members.
Cost Control: Optimize food usage to minimize waste and manage costs effectively.
Customer Interaction: Address customer feedback and ensure satisfaction.
Innovation: Experiment with new recipes and cooking techniques to enhance the menu.



Eff N Bee Marketing Private Limited

All Rounder Chef

Tollygunge

M/s: Southern Flavours

Panihati

Responsibilities:

Prepare and cook a variety of authentic North Indian dishes
Ensure food quality, taste, and presentation meet restaurant standards.
Maintain kitchen hygiene and food safety as per FSSAI guidelines.
Manage inventory and assist in daily mise en place (prep work).
Coordinate with kitchen staff to ensure timely service.
Monitor portion sizes, minimize wastage, and maintain consistency.



Requirements:

Proven experience in Indian cuisine.
Knowledge of spices, gravies, and traditional recipes.
Ability to work under pressure and maintain cleanliness.
Punctual, reliable, and team-oriented.




Punjab Restaurant & Madras Tiffin

Indian Cook

New town

A restaurant main chef, also known as a head chef or executive chef, is the kitchen's leader responsible for menu planning, managing kitchen staff and operations, ensuring food quality and safety, overseeing inventory, and controlling costs to maintain profitability and customer satisfaction


 Aanaya Food And Beverage

Continental Cook

Belur

🍽️ We're Hiring: Talented Indian Cook Wanted! 🇮🇳 Are you passionate about cooking? Do you dream in spices, flavors, and aromas? 🌶️🍛 Then we’d love to have you in our kitchen! We’re on the lookout for a skilled Indian Cook who can bring authentic tastes and creativity to the table — no fancy degrees needed, just real talent! 🙌
🧑‍🍳 What We’re Looking For: We believe skills speak louder than certificates — if you can cook it, we want to see it!
We’re especially excited if you have hands-on experience with:
🍲 Vegetarian Cuisine
 🥦 Jain Cuisine
 🍗 Mughlai Cuisine
 🌾 Rajasthani Cuisine
 🍞 Bakery Items
 🍰 Desserts
 🍝 Italian Cuisine
 🌶️ South Indian Cuisine
 🍟 Fast Food Cuisine
 🍖 Hyderabadi Cuisine
 🥘 Gujarati Cuisine
 🐟 Cuisine - Bengali
 🍛 North Indian Cuisine

📋 Key Responsibilities: 
Prepare and present authentic dishes with consistency and care
Innovate and experiment while respecting traditional roots
Maintain hygiene and follow kitchen safety standards
Work as part of a collaborative, respectful kitchen team
Adapt to guest preferences and dietary needs with ease

💡 What Matters Most to Us:✅ Real-world cooking experience
 ✅ Deep understanding of Indian & international flavors
 ✅ Love for food and feeding people
 ✅ Strong work ethic, punctuality & reliability
 🚫 No formal degree required — just your skill, passion, and dedication!
🕰️ Work Type: Full-time
📍 Location: Kolkata/ Howrah / Jharkhand / Bihar / Uttar Pradesh / Madhya Pradesh / Silliguri / Raipur / Delhi 
💸 Salary: Based on experience & skills
❤️ Why Join Us?Because we appreciate real talent. If your hands tell stories that a résumé can’t, this is your place. Come be a part of a kitchen where your culinary skills are your biggest asset! 🔥👨‍🍳
📩 Apply now and let your food do the talking!
 We can’t wait to taste what you bring to the table. 🍽️



Goel Food Products

New Town Action Area III

Tessa The Restrobar is a vibrant dining destination known for its lively ambiance and exceptional food experience. We are looking for a skilled Cook/Chef who specializes in Indian and Tandoor recipes to join our passionate culinary team.
Key Responsibilities:
Prepare, cook, and present authentic Indian and Tandoori dishes with consistent taste and quality.
Ensure all dishes are served on time and meet restaurant standards.
Maintain kitchen hygiene and follow food safety protocols.
Manage inventory of ingredients, ensuring freshness and proper storage.
Coordinate with the kitchen team for smooth operations during service hours.
Suggest innovative menu ideas and seasonal additions.

Requirements:
Proven experience as a Cook or Chef specializing in Indian and Tandoor cuisine.
Knowledge of traditional marinades, spice blends, and grilling methods.
Ability to work efficiently in a fast-paced environment.
Strong sense of taste, presentation, and cleanliness.
Team-oriented attitude with a commitment to excellence.




Tessa Restaurant Cum Bar Llp

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Cook Chef Baker Jobs in Kolkata - 42 Verified Vacancies

Head Chef (Bakery)

Bengali Chef

Chinese Chef

Commis Chef

Chef De Partie Bengali Cuisine

Cook / Chef

Bakery Head

South Indian Cook

All Rounder Chef

South Indian Cook

Indian Cook

Continental Cook

Indian Cook

Cook / Chef

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