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Subramanya Nagar

Electronic City, Bangalore

Looking for a Tandoor Cook Near Electronic City Bangalore

Free Food and Accommodation Provided



Saffron Restaurants

Tandoor Cook

Ahmedabad (Rural) District Court

Vahivati Kacheri

👨‍🍳 Job Title: Chef / Cook – Gujarati & North Indian Cuisine
📍 Location: Ahmedabad, Gujarat
 🏢 Company: Technomine Group of Companies
🕐 Shift: 12 hours per day
 📅 Working Days: 6 days a week
 🏠 Accommodation: Provided
 🍛 Meals: 2 times meal provided
 💰 Benefits: PF & ESIC + Joining Bonus
🧑‍🍳 Job Responsibilities:
Prepare authentic Gujarati and North Indian dishes as per menu and taste standards.
Ensure cleanliness, hygiene, and proper kitchen maintenance.
Manage ingredients and inventory efficiently to minimize wastage.
Maintain food presentation and quality consistency.
Support in meal planning and assist during special occasions.

🎓 Requirements:
Minimum 2 years of experience as a Cook/Chef.
Expertise in Gujarati and North Indian cuisines.
Ability to work in a fast-paced kitchen environment.
Punctual, disciplined, and responsible.

✅ Perks:
Accommodation & meals provided.
PF & ESIC benefits.
Attractive Joining Bonus offered!




Technomine

Cook / Chef

Sector 29 Chandigarh

Sector 35C chandigarh

oversees daily operations, staff, finances, and customer experience to ensure smooth functioning, profitability, and guest satisfaction.


G & G Foods

Restaurant Manager

I.I.T.Main Gate

Kandivali East

Sri Balaji Sync "N" Sound

Housekeeping Staff

Sonegaon

Ghat Road

What do we need?
A Conversationalist, Presentable, People’s person with Sales focus with Wellness/service/hospitality/Retail Industry background as an additional advantage, can handle day to day operations & has a problem solver attitude.
Why you should apply?
Indian Wellness Industry is projected to grow at the rate of 20% per year for next 3 years. Meghavi Wellness is the Thought leader in Indian wellness industry with 50+ outlet, 500 + team members and double its growth over 2 Covid years and aspiring to a 1000+ team members by 2025.
Who can apply?
A Graduate/ Diploma holder with decent computer knowledge. Minimum 2 years of work experience in Retail/Service/ Hospitality industry, willing to work in different shifts, maintain grooming standards as per policy.
Should be fluent in English/Hindi and Regional Language. Remuneration Incentives- Based on Target Achievements, ranges from Rs 3,000 to Rs 10,000 / per Month. Perks - Health Insurance Leaves – 6 Days SL/PL in a year
Work meals- Applicable at few Locations.
Website: https://meghaviwellness.com
Meghavi Wellness Pvt Ltd


Meghavi Wellness

Duty Manager

College Square

A fast growing Bengali Restaurant in Bhubaneswar is looking for Cook/Chef expert in cooking authentic Bengali dishes of highest quality of taste with presentation.We are also looking for Kitchen help(2), Captain (2) Stuart (2) Utility (2)


Kalinga Holidays

Bengali Chef

A C Guards

Madhapur

Assistant Café Manager
﻿📍 PS Cheese Café, Road No. 10, Guttala Begumpet, Kavuri Hills, Jubilee Hills, Hyderabad
 📞 HR Rony – 9211449466
Job Summary:
 PS Cheese Café is hiring an Assistant Café Manager to help oversee daily operations, manage staff, ensure excellent customer service, and maintain inventory and hygiene standards. The ideal candidate will have café or restaurant experience and strong leadership and communication skills.
Requirements:
Graduate/Diploma in Hotel or Café Management preferred
2–5 years of experience in café/restaurant operations
Knowledge of POS, billing, and basic Excel
Team-oriented, reliable, and flexible for rotational shifts

Salary: ₹25,000 – ₹32,000/month (based on interview)
 Benefits: PF + ESIC + Service Charge
 Schedule: Full-time | Rotational Shifts | 1 Weekly Off


Roastery Cafe

Assistant Cafe Manager

Birubari

Machkhowa

Job Description:We are seeking a highly skilled and passionate Indian, Chinese, and Continental Chef to join our culinary team. The ideal candidate will have expertise in preparing authentic dishes across these cuisines, ensuring consistency, taste, and high presentation standards. You will be responsible for creating mouth-watering meals that delight our guests and uphold the reputation of our establishment.
Key Responsibilities:
Prepare and cook authentic Indian, Chinese, and Continental dishes with high-quality ingredients.
Plan menus, develop new recipes, and maintain food quality standards.
Ensure food is prepared according to standardized recipes and food hygiene regulations.
Monitor inventory levels and coordinate with the purchasing department for stock requirements.
Maintain cleanliness and organization of the kitchen and workstations.
Train and supervise junior kitchen staff and ensure proper food handling procedures.
Manage portion control and minimize wastage to optimize food cost.
Innovate and bring fresh ideas for menu improvements and specials.
Collaborate with management on special events, promotions, and seasonal menus.
Uphold all health, safety, and sanitation guidelines as per FSSAI and local regulations.

 Requirements:
Proven experience as an Indian, Chinese, and Continental Chef in a reputable restaurant or hotel.
Strong knowledge of traditional recipes, cooking techniques, and presentation skills.
Ability to multitask and work in a fast-paced kitchen environment.
Good leadership and communication skills.
Formal culinary training is preferred but not mandatory.
Flexibility to work evenings, weekends, and holidays.

          Benefits:
Competitive salary
Meals during shifts
Career growth opportunities
Staff discounts



Daphnes

Commis (Commi 1 / 2 / 3)

Gnanapuram

New Gajuwaka

What do we need?
A Conversationalist, Presentable, People’s person with Sales focus with Wellness/service/hospitality/Retail Industry background as an additional advantage, can handle day to day operations & has a problem solver attitude.
Why you should apply? Indian Wellness Industry is projected to grow at the rate of 20% per year for next 3 years. Meghavi Wellness is the Thought leader in Indian wellness industry with 50+ outlet, 500 + team members and double its growth over 2 Covid years and aspiring to a 1000+ team members by 2025.
Who can apply?
A Graduate/ Diploma holder with decent computer knowledge. Minimum 2 years of work experience in Retail/Service/ Hospitality industry, willing to work in different shifts, maintain grooming standards as per policy.
Should be fluent in English/Hindi and Regional Language. Remuneration Incentives- Based on Target Achievements, ranges from Rs 3,000 to Rs 10,000 / per Month. Perks - Health Insurance Leaves – 6 Days SL/PL in a year Work meals- Applicable at few Locations.
Website: https://meghaviwellness.com
Meghavi Wellness Pvt Ltd


Guest Relation Executive

Mercurim

Mormugao (Mormugão, Vasco da Gama)

South Indian Cook required for restaurant. Food and accomodation will be provided. Must know to make Idli, Medu Wada, Masala Dosa , Uttapa, Sambhar.


Hotel Preeti

South Indian Cook

Raj Kumar

 Immigration Consultant Job Location – Mumbai 

1.      We receives over 1,000 enquiries each month. As an Immigration Consultant at each branch, you will be responsible for managing these enquiries and promoting our services via phone, email, and in person.
2.    Provide expert advice on overseas work and immigration options, guiding candidates through their choices.
3.    Deliver accurate, up-to-date information about immigration laws and visa policies.
4.   Offer a fair, neutral evaluation of each candidate’s profile.
5.   Develop a customized global career strategy tailored to the candidate’s needs.
6.   Provide exceptional customer service by addressing queries and advising customers on immigration processes.
7.    Meet and exceed assigned sales and service targets.


BSB International Career Pvt. Ltd.

Visa / Immigration Consultant

Alika Nagar Junction

Job Title: Continental cum Chinese Chef
Location: Lavender Bakery & Bites
Work Hours: 9 hours (Flexible shift)
Weekly Off: Once a week (Monday to Thursday)
Salary Range: ₹20,000 – ₹30,000 per month
Experience Required: Minimum 3 years
Accommodation: Provided (if required)

Key Responsibilities:
Prepare and cook a variety of Continental and Chinese dishes with attention to taste, texture, and presentation.
Ensure all dishes are prepared according to the restaurant’s quality standards and hygiene regulations.
Develop and experiment with new recipes to enhance the menu.
Maintain kitchen cleanliness, stock levels, and food storage as per standards.
Coordinate with kitchen and service staff for smooth operations during busy hours.
Maintain consistency in food quality and portion control.

 
Requirements:
Minimum 3 years of professional experience in Continental and Chinese cuisine.
Strong knowledge of sauces, gravies, and modern cooking techniques.
Ability to multitask and work efficiently during rush hours.
Team player with good communication skills.
Creativity and passion for culinary innovation.


Benefits:
Flexible working hours (9-hour shift)
Accommodation available (if required)
Weekly off (Monday–Thursday)
Supportive and friendly work environment



Kris Mediaworks Advertising

Continental Cook

Morjim

Hiring for chef at Cafe Zulley Morjim, need someone who has experience of working in a cafe and is ready to adapt and learn


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Restaurant / Hospitality / Tourism Jobs - 2362 Verified Vacancies

Tandoor Cook

Cook / Chef

Restaurant Manager

Housekeeping Staff

Duty Manager

Bengali Chef

Assistant Cafe Manager

Commis (Commi 1 / 2 / 3)

Guest Relation Executive

South Indian Cook

Visa / Immigration Consultant

Continental Cook

Chef

Continental Cook

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