Commis Chef
Soham FoodsFixed
₹20,000 - ₹25,000
Earning Potential
₹25,000
Fixed
₹20,000 - ₹25,000
Earning Potential
₹25,000
Job highlights
Walk-in interview
Date: 01 Aug 2026 - 10 Aug 2026 | Time: 11.00 am - 03.00 pm...
Job Description
About Cafe Tawi TadkaAt Cafe Tawi Tadka, we take pride in serving delicious, fresh, and high-quality North Indian meals. We focus on authentic flavours, quick execution, and delivering exceptional takeaway and online dining experiences to our customers across Noida.
Job SummaryWe are seeking an energetic, self-reliant, and multi-tasking Commis / Cook to join our team. In this role, you will be independently managing end-to-end food preparation for North Indian menu items (specifically Dal, Chawal, Sabzi, and regional dishes), managing order execution, packing for takeaway, and coordinating online orders via food delivery platforms like Zomato and Swiggy.
- Key ResponsibilitiesFood Preparation & Cooking:
- Prepare daily mis en place (cutting, chopping, and ingredient prep) independently.
- Cook North Indian dishes as per standard recipes and order specifications, primarily focusing on Dal, Chawal, Subzi/Vegetable dishes, and Puris.
- Maintain consistent taste, quality, portion size, and presentation.
- Order Management & Kitchen Operations:
- Efficiently execute live orders for dine-in/takeaway and online delivery platforms (Zomato & Swiggy).
- Handle order dispatch, ensuring food is packed neatly, securely, and accurately on time.
- Monitor order status on delivery Merchant Apps/POS terminals.
- Hygiene & Food Safety:
- Maintain clean, organized, and hygienic work stations adhering to food safety standards (SOPs & HACCP basics).
- Inspect ingredients for freshness and properly store food items to prevent wastage or spoilage.
- Candidate Requirements & QualificationsExperience: 1 to 3 years of hands-on cooking experience in North Indian cuisine (Quick Service Restaurants, Cloud Kitchens, or Cafes preferred). Freshers with strong culinary background/training may also apply.
- Education: Minimum 10th pass / Diploma or Degree in Culinary Arts or Catering Technology is a plus.
- Skills Required:
- Proficiency in North Indian Cuisine & Indian Spices Knowledge.
- Hand-eye coordination for quick order assembly and packing.
- Basic familiarity with using smartphone applications (handling Zomato/Swiggy merchant apps).
- Ability to work independently without constant supervision.
- What We OfferCompetitive salary based on experience.
- Opportunity to grow into higher kitchen leadership roles.
- Friendly and fast-paced work environment.
Job role
Job requirements
Walk-in interview details
Apply for the job and call HR to confirm your interviewAbout company
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Nabhisha FoodsYou can expect a minimum salary of 20,000 INR and can go up to 25,000 INR. The salary offered will depend on your skills, experience and performance in the interview.
The candidate should have completed Diploma degree and people who have 3 to 31 years are eligible to apply for this job. You can apply for more jobs in Delhi-NCR to get hired quickly.
The candidate should have Basic English skills and sound communication skills for this job.
Both Male and Female candidates can apply for this job.
No, it's not a work from home job and can't be done online. You can explore and apply for other work from home jobs in Delhi-NCR at apna.
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