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barista

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Rashtrapati Bhavan

Burari, Delhi

Mittal Sweets and Snacks 

Gopipura

Vesu

Timing:- 11am: 8 pm and 2pm-11pm

We are looking for an enthusiastic Barista to prepare and serve high-quality coffee, beverages, and light snacks while ensuring excellent customer service and a lively café atmosphere.
Key ResponsibilitiesPrepare and serve coffee, beverages, and snacks as per standard recipes.
Greet customers warmly and take orders accurately.
Maintain cleanliness and hygiene of the café area, equipment, and seating space.
Handle billing and cash transactions.
Restock and organize supplies regularly.
Ensure consistency in taste, presentation, and service.
Follow all food safety and hygiene standards.
Provide suggestions and upsell café products to customers.
Handle customer queries or complaints politely and effectively.



Black Bunny

Subramanya Nagar

Whitefield

Food aur beverages serve karo aur table setup mein help karo. Kitchen staff ko food preparation aur cleanup mein support karo. High service standards maintain karke guests ka dining experience improve karo.


Bonomi Private Limited

Patel Nagar, New Delhi

Coffee specialist, and mocktail specialist 


Birthday Bumps

I.I.T.Main Gate

Telephone Exchange Four B'Nglow

We are looking for steward captain and barista 


Dilly Dally Cafe

Sri Shaneshwara Swamy Temple


Job Summary:

We are looking for energetic and customer-focused Baristas to join our team! As a Barista, you will be the face of our café—responsible for preparing beverages, maintaining a clean and welcoming environment, and delivering exceptional service to our guests.

Key Responsibilities:
Prepare and serve coffee and other beverages to customers in accordance with company recipes and standards.
Greet customers warmly and provide excellent customer service throughout their visit.
Maintain cleanliness of the store, equipment, and customer areas.
Manage transactions using the POS system, including handling cash and card payments.
Monitor stock levels and communicate supply needs to management.
Follow all health and safety guidelines.
Support team members during busy hours and contribute to a positive work environment.


Qualifications:
Prior experience in a café, restaurant, or similar customer service environment preferred.
Basic knowledge of coffee preparation is a plus (training will be provided).
Excellent communication and interpersonal skills.
Ability to work in a fast-paced environment.
Flexible with shifts, including weekends and holidays.


What We Offer:
Training and development opportunities
Overtime Pay
Ontime salary



Brewbay Innovations (abcoffee)

Isro Quarters

Responsibilities and essential job functions include but are not limited to the following:
Prepare and serve a range of hot and cold beverages, including coffee, espresso, tea, smoothies, and mocktails, following company recipes and standards.
Operate espresso machines, grinders, blenders, and other equipment safely and efficiently.
Ensure consistency, quality, and presentation of all beverages served.
Maintain a clean and organized workspace, including regular cleaning of equipment and service areas.
Greet and engage customers warmly, demonstrating a “Just Say Yes” attitude to fulfill their needs.
Follow all safety, sanitation, and hygiene procedures as per company policy.
Assist with opening and closing duties, such as restocking supplies and preparing the bar area.
Uphold the values, integrity, and service culture of HumbleBean Hospitality.
Be flexible and willing to work across multiple outlets or event locations as assigned.




Humblebean Coffee

Southe Gowdana Halli

Need Barista for cafe in North Bangalore. Applicant should know latte art.


Kopili Cafe

Vasai West

Job Title: Barista
 Location: Café 702, Vasai West
 Employment Type: Full-time
 Open Positions: 2
About Café 702Café 702 is a specialty café in Vasai known for its artisanal coffee, handcrafted beverages, and a welcoming customer experience. We are expanding our team and looking for passionate baristas who take pride in their craft and understand the art and science behind great coffee.
Job Summary: We are seeking experienced and enthusiastic Baristas to join our team at Café 702. The ideal candidate should possess a strong understanding of coffee and brewing techniques, demonstrate excellent customer service skills, and be able to contribute to a warm and engaging café atmosphere.
Key Responsibilities Prepare and serve espresso-based beverages, manual brews, and other coffee-based drinks to Café 702’s quality standards.
Maintain consistency and accuracy in coffee preparation, presentation, and taste.
Demonstrate sound knowledge of coffee origins, roasting, and brewing methods (preferably specialty coffee).
Engage with customers to create a memorable café experience through friendly interactions and personalized service.
Actively promote café offerings and upsell food and beverage items to enhance customer satisfaction and increase sales.
Maintain cleanliness and hygiene across the bar counter, equipment, and service areas.
Adhere to standard operating procedures (SOPs) for coffee preparation, stock rotation, and café maintenance.
Support the team during peak hours and contribute to a positive, collaborative work environment.
Requirements Minimum 1 year of experience as a Barista in a café or coffeehouse environment preferred.
Knowledge of specialty coffee (beans, brewing methods, flavor profiles, etc.) will be a significant advantage.
Freshers with a strong passion for coffee and customer service are welcome to apply.
Strong communication and interpersonal skills with a customer-centric attitude.
Ability to work in a fast-paced environment while maintaining quality and attention to detail.
Willingness to learn, adapt, and grow within a professional café setup.
Compensation Salary Range: ₹15,000 – ₹20,000 per month (based on experience and skill level).

Work Location Café 702, Vasai West, Maharashtra



Cafe 702

CBD Belapur East sector 15

Prepare hot & cold beverages (espresso, cappuccino, latte, etc.) to standard recipes
Maintain coffee machine and grinders, cleanliness of bar area
Engage with customers, take order, handle full guest cycle from receiving to seeing off guests.
Keep stock of coffee beans, supplies; coordinate with kitchen and service staff
Requirements:
Minimum 1 year barista experience in café / restaurant setting
Knowledge of espresso machine, milk frothing, latte art is a plus
Good communication skills, courteous, stable attendance


 Sailor's Cafe

Colllege Road Andarliayan Galian

Sukhmani Enclave

-Not available for freshers
Should have prior experience as a barista/coffee maker



M/s Gurleen Walia Patisserie

Gandhi Nagar Mod

Jawahar Nagar Shanti Path

We are hiring a Barista who has excellent knowledge of coffee and mocktails, knows how to manage coffee machines, and can handle the POS system, billing, and customer service. The ideal candidate should be fast-working, active, time-punctual, creative, and maintain high hygiene standards. Must be a good listener and avoid wastage while working.

Requirements:

Good knowledge of coffee, mocktails & café beverages
Should know how to operate coffee machines perfectly
Experience with POS machine and billing preferred
Must maintain cleanliness and hygiene
Active, quick learner, and punctual
Should have good communication and customer service skills
Avoid wastage of ingredients and materials




M/s Soul Of Coffee

Parsi Colony Juhu

Job Title: Barista
Job Summary:We are seeking a friendly, energetic, and customer-focused Barista to join our team. The ideal candidate will deliver exceptional coffee and beverage experiences while providing outstanding service to our customers.
Key Responsibilities:Prepare and serve a variety of coffee, tea, and other beverages according to company standards.
Provide excellent customer service, taking orders, answering questions, and ensuring customer satisfaction.
Maintain cleanliness and organization of the work area, including equipment and supplies.
Follow health and safety guidelines to ensure a safe environment.
Upsell and recommend products to enhance customer experience.
Handle cash register operations and process payments accurately.
Restock supplies as needed and assist in inventory management.
Collaborate with team members to ensure smooth cafe operations.



Bunts Hotels

Sarabha Nagar All Blocks

1.     Preparing hot and cold beverages and food products as per the defined SOP
2.     Following the defined steps of guest service
3.     Maintaining the cleanliness and hygiene guidelines set by the café/store
4.     Managing the product hygiene and expiry
5.     Maintaining store visual merchandising
6.     Having basic knowledge about coffee beans and coffee machine
7.     Having knowledge about the food safety rules and demonstrating them while working
8.     Handling the basic level product-related complaints as per the process
9.     Maintaining the daily/weekly/monthly inventory records
10. Supporting the store manager in stock reconciliation
11. Maintaining a safe and healthy work environment


Heebee Coffee Private Limited

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