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Akota Road

Professional Pastry Chef – La Patisserie20, Vadodara
**Location: Akota, Vadodara, Gujarat
**Experience Required:** Minimum 5 Years
**Industry:** Bakery & Patisserie
**Employment Type: Full-Time
About La Patisserie20
Founded in 2016, La Patisserie20 is one of Vadodara’s leading boutique bakeries, celebrated for its artistic craftsmanship and indulgent creations. We specialize in French entremets, signature cheesecakes, artisanal breads, cookies, and designer cakes, all made from scratch using the finest ingredients.
Our philosophy is rooted in elegance, precision, and perfection — blending European pastry traditions with a modern culinary approach. Every creation reflects our passion for detail and our commitment to excellence.
If you are a pastry professional with creativity, discipline, and deep respect for the craft, we invite you to join our culinary team and be part of our growing legacy.
Position Overview
We are seeking a Professional Pastry Chef with a minimum of 5 years of hands-on experience** in premium bakeries, five-star pastry kitchens, or boutique patisseries.
The ideal candidate is passionate about the art of pastry, has an expert understanding of both classical and modern techniques, and can uphold and elevate La Patisserie20’s reputation for world-class desserts.
Key Responsibilities
* Develop, prepare, and finish a variety of pastries, cakes, French entremets, cookies, breads, and cheesecakes from scratch.
* Innovate and design seasonal dessert menus aligned with brand aesthetics and market trends.
* Maintain strict quality, taste, and presentation standards in every product.
* Supervise daily pastry production, ensuring efficient workflow and consistency.
* Monitor kitchen hygiene, equipment maintenance, and food safety standards as per FSSAI guidelines.
* Oversee ingredient inventory, costing, and waste management.
* Train and guide junior pastry staff in professional techniques and operational excellence.
* Collaborate with management and design teams for special projects, festive collections, and custom orders.
Qualifications & Skills
* Minimum 5 years of experience in professional pastry kitchens or high-end bakeries.
* Proven expertise in French pastry, mousse-based entremets, and modern cake finishing techniques.
* Strong understanding of baking science, ingredient pairing, and temperature control.
* Diploma or Certification in Bakery & Patisserie from a reputed institute preferred.
* Excellent time management, creativity, and organizational skills.
* Ability to maintain composure and precision in high-volume environments.
* Commitment to cleanliness, consistency, and innovation.
Why Join La Patisserie20?
* Work in a creative, collaborative, and quality-driven environment.
* Opportunity to experiment with modern pastry techniques and premium ingredients.
* Be part of a brand known for setting new standards in artisanal desserts.
* Competitive compensation based on experience and skill.
* Growth opportunities as the brand expands across Gujarat.
How to Apply:
Please send your updated resume, a brief portfolio (images of your work, if available), and a cover note to:
lapatisserie20@gmail.com
Call or whatsapp resume on 9574242020
Join us in crafting experiences, not just desserts.
At La Patisserie20,every creation tells a story — let yours be part of ours.


Golden Fortune

Pastry Chef

Inscol Hospital chandigarh

1: Counseling the students for overseas education.
2: Follow-up with the student, solving the student queries and handling the registrations.
3: Filing the application forms (University) verifying, them and sending the same to the universities.
4: Must have counselling skills and attractive personality to convert walk in into Visa .
5: Full time profile and incentives also .


IBT Institute

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Subramanya Nagar

Shanthi Nagara

About Us:
Sales Partners India is part of a global organization with roots in the USA and UK, now growing in India. We specialize in live event marketing and face-to-face sales across B2B and B2C channels, combining international expertise with local insights.

🔥 What You’ll Get:
Represent top brands at live events and in B2B & B2C sales
Uncapped commissions + performance bonuses 💸
Rapid career growth into Team Leader & Branch Manager roles
Mentorship & structured development training
Opportunities to travel across India and internationally 🌍✈️

🏆 Who We’re Looking For:
Competitive, ambitious, and target-driven individuals
Outgoing personalities who love meeting people
Fluent in English + multiple Indian languages (Kannada/Telugu/Hindi a plus)
Ready to start immediately

💰 Why You’ll Love It:
Unlimited earning potential – more effort = more reward
Fast-track promotions for top performers
Learn key skills: sales, negotiation, public speaking, leadership

📍 Location: Bangalore
📅 Immediate Openings – Apply Now!


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looking for Chinese cook and south indian cook for rajeshwari cafe located bangalore. salary will be based on candidate skills, experience and previous salaries.
and also looking for service boys( kannada speaking). best salary and free food n accomdation


Rajeshwari Cafe

Madura  

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A chef is responsible for overseeing the kitchen operation, directing the preparation and cooking of food, managing kitchen staff, ensuring food quality and safety standards are met, and maintaining inventory while staying updated on culinary trends and techniques. 


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Ghansoli

1. Need 1 head chef 10+ years of experience of curry and tandoor (Bonus points if you can also make dosa)
2. Providing food visa and accomodation for the chef
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4. Owner Name - Raj Maheshwari
5. At least basic English is required
6. New Restaurant have to do opening in December.
7. 1 holiday per week.


M/S Raj Interprises Prop Dilip Kumar Panpalia S/O Late Dawarika Das Panpalia

Head Chef

Gopipura

Lancer’s Army School BRTS

🍳 Continental Cook📍 Treat Food Mall, Piplod, Surat
 💰 ₹30,000 – ₹35,000
 🏨 Deserts On Wheels
We’re hiring an experienced Continental Cook skilled in Continental, Italian, Mexican & Lebanese cuisines.
 Join our team and showcase your culinary talent!
Requirements:
Min. 1 year experience
12th Pass
Both genders can apply
Full-time (Day shift)

Perks & Benefits:
 🍽️ Free Food/Meals
 🏠 Accommodation Provided
 🎉 Annual Bonus
 🗓️ 4 Paid Leaves
 ✅ Safe & Friendly Work Environment
📞 Contact: 9737553681 (Parul Narang)
 📧 Email: bakeologysurat@gmail.com


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