Barista

A Barista is responsible for preparing and serving high-quality coffee, tea, and other beverages while providing excellent customer service. They greet customers, take orders, operate the cash register, maintain a clean and organized workspace, and ensure food and beverage safety standards are followed.

**Key Responsibilities:**

* Prepare and serve coffee, espresso drinks, tea, and other beverages according to company standards.

* Greet customers, take orders, and process payments accurately.

* Provide friendly, efficient, and professional customer service.

* Maintain cleanliness of the coffee bar, equipment, and dining area.

* Restock supplies and ingredients as needed.

* Monitor inventory and report low stock levels.

* Follow food safety, sanitation, and health regulations.

* Operate espresso machines, grinders, and other café equipment safely.

* Handle customer inquiries and resolve complaints professionally.

* Work collaboratively with team members to ensure smooth daily operations.

**Qualifications and Skills:**

* Previous experience as a barista or in customer service is preferred.

* Knowledge of coffee preparation techniques and espresso-based beverages.

* Strong communication and interpersonal skills.

* Ability to work in a fast-paced environment.

* Basic math and cash-handling skills.

* Ability to stand for extended periods and lift moderate weights.

* Flexible schedule, includi

ng weekends and holidays.