Barista / Cafe Manager

Job Description:

Kettle Room LLP is a new start up venture in Chennai. We are looking for a friendly and energetic Barista to join our café team. The Barista will be responsible for preparing high-quality coffee, tea, and boba beverages, maintaining cleanliness at the bar, and delivering excellent customer service. This role requires attention to detail, speed, and a passion for beverages and hospitality.

Key Responsibilities

Beverage Preparation

• Prepare espresso-based drinks such as lattes, cappuccinos, americanos, and iced coffees.
• Brew and serve specialty teas and iced tea beverages.
• Follow standardized recipes and presentation guidelines.

Customer Service

• Take customer orders accurately and recommend menu items when needed.
• Ensure every customer receives friendly and prompt service.

Bar & Equipment Maintenance

• Maintain cleanliness and organization of the bar area.
• Clean espresso machines, grinders, tea brewers, and other equipment regularly.
• Ensure all tools and workstations are sanitized according to hygiene standards.

Inventory & Prep

• Monitor stock levels of ingredients
• Assist with daily prep including brewing teas, making syrups etc.,

Teamwork

• Coordinate with kitchen and front-of-house staff during busy hours.
• Help maintain a positive and collaborative team environment.

Requirements

• Previous experience as a barista or in a café/food service role is preferred but not mandatory.
• Ability to work in a fast-paced environment.
• Strong attention to detail and consistency in drink preparation.
• Good communication and customer service skills.
• Willingness to learn coffee, tea, and boba preparation techniques.

Preferred Skills

• Basic knowledge of espresso machines and coffee brewing.
• Familiarity with milk steaming and latte art.
• Experience making bubble tea or specialty tea drinks.
• Interest in coffee and beverage culture.