Head Chef
Hotel Mera MannFixed
₹40,000 - ₹50,000
Average Incentives*
₹5,000
Earning Potential
₹55,000
Fixed
₹40,000 - ₹50,000
Average Incentives
₹5,000
Earning Potential
₹55,000
You can earn more incentive if you perform well
Job highlights
Urgently hiring
1 applicants
Benefits include: PF, ESI (ESIC)
Job Description
Job Responsibilities:
1. Plan menus as per hotel standards, season, and guest preference
2. Control food cost, portion size, and wastage
3. Maintain food quality, taste, and presentation
4. Supervise kitchen staff (Sous Chef, CDP, Commis, Helpers)
5. Prepare duty roster and manage staff attendance
6. Ensure hygiene, cleanliness & food safety (HACCP/FSSAI)
7. Check daily requisition and inventory of raw materials
8. Coordinate with purchase & stores for quality supplies
9. Train kitchen staff and improve their skills
10. Handle guest complaints related to food professionally
11. Plan special menus, buffets, banquets & festivals
12. Ensure kitchen equipment maintenance and safety
13. Follow company policies and standard recipes
14. Monitor kitchen expenses and monthly food cost reports
15. Work closely with F&B Manager and Management
Job role
Job requirements
About company
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3D Security ServicesYou can expect a minimum salary of 40,000 INR and can go up to 55,000 INR. The salary offered will depend on your skills, experience and performance in the interview.
The candidate should have completed Graduate degree and people who have 5 to 31 years are eligible to apply for this job. You can apply for more jobs in Lucknow to get hired quickly.
The candidate should have Good (Intermediate / Advanced) English skills and sound communication skills for this job.
Both Male and Female candidates can apply for this job.
No, it's not a work from home job and can't be done online. You can explore and apply for other work from home jobs in Lucknow at apna.
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