Catalog Manager
Divina HospitalityFixed
₹24,000 - ₹28,000
Average Incentives*
₹4,000
Earning Potential
₹32,000
Fixed
₹24,000 - ₹28,000
Average Incentives
₹4,000
Earning Potential
₹32,000
You can earn more incentive if you perform well
Job highlights
18 applicants
Benefits include: PF, Travel Allowance (TA), Internet Allowance, Laptop, ESI (ESIC), Food/Meals
Job Description
- Key Responsibilities
- 1. Menu Hygiene & Listing Optimization
- Ensure 100% accurate and updated menu across all platforms
- Optimize item names, descriptions, and keywords for better visibility
- Maintain correct categorization (veg/non-veg, bestseller tags, combos, etc.)
- Ensure pricing consistency and strategic pricing for conversion
2. Content Management (Photos & Visuals)Audit and improve food images
- Coordinate photoshoots for new launches
- Ensure top-selling items have high-converting images
- A/B test images where possible
- 3. Conversion Rate OptimizationImprove menu structure (top items placement, combos, upsell bundles)
- Create high-performing combos & meal deals
- Work on “frequently bought together” strategy
- Reduce customer drop-offs via smarter menu flow
- 4. Platform Ranking & VisibilityTrack and improve ranking on Swiggy & Zomato
- Optimize for search keywords and cuisine tags
- Work on sponsored listings, ads & visibility campaigns
- Analyze competitor listings and positioning
- 5. Offers, Discounts & CampaignsPlan and execute platform offers (BOGO, % discounts, combos)
- Manage participation in platform events (festivals, campaigns)
- Balance discounting vs profitability
- 6. Customer Experience & RatingsMonitor ratings & reviews daily
- Identify recurring complaints and fix root causes
- Coordinate with operations for quality improvements
- Drive rating improvement strategy (target 4.3+ minimum)
- 7. Data Analysis & ReportingTrack KPIs:
- Conversion rate
- Average Order Value (AOV)
- Order volume
- Menu performance
- Share weekly insights & action plans
- Identify best-selling, low-performing, and high-potential SKUs
- 8. Coordination with Internal TeamsWork with kitchen team for menu changes & packaging
- Work with marketing team for campaigns & creatives
- Align with operations for execution consistency
🔹 Additional Responsibilities (to fully optimize this role)👉 This is where you extract maximum value from the hire:
- 💡 Menu EngineeringIdentify high-margin vs low-margin items
- Suggest menu changes based on data
- Push profitable SKUs
- 💡 New Launch StrategyPlan aggregator launch strategy for new items
- Create buzz using combos, offers, and banners
- 💡 CRM IntegrationSuggest ways to shift aggregator users to direct orders
- Work with coupons, inserts, and repeat strategies
- 💡 Packaging & Listing SyncEnsure packaging matches menu perception
- Suggest packaging improvements based on reviews
- 💡 Brand Positioning on AggregatorsMaintain consistent tone, storytelling, and brand identity
- Optimize brand page banners and highlights
Job role
Job requirements
About company
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In & Out StoreYou can expect a minimum salary of 24,000 INR and can go up to 32,000 INR. The salary offered will depend on your skills, experience and performance in the interview.
The candidate should have completed Graduate degree and people who have 2 to 31 years are eligible to apply for this job. You can apply for more jobs in Delhi-NCR to get hired quickly.
The candidate should have Good (Intermediate / Advanced) English skills and sound communication skills for this job.
Both Male and Female candidates can apply for this job.
No, it's not a work from home job and can't be done online. You can explore and apply for other work from home jobs in Delhi-NCR at apna.
No work-related deposit needs to be made during your employment with the company.
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The last date to apply for this job is 26 Apr 2026. For more details, download apna app and find Full Time jobs in Delhi-NCR . Through apna, you can find jobs in 64 cities across India. Join NOW!