Waiter / Steward

Role Summary

We are looking for energetic and customer-focused part-time Waiters / Stewards to support daily restaurant operations during lunch, dinner, and peak hours. The role requires fast service, good communication, and a guest-first approach.

Key Responsibilities

• Welcome guests and assist with seating.
• Take food and beverage orders accurately.
• Serve food and beverages promptly as per service standards.
• Coordinate with kitchen staff for smooth order flow and timely service.
• Clear tables, reset covers, and maintain dining area cleanliness.
• Support billing, guest requests, and basic customer handling.
• Maintain hygiene, grooming, and service discipline during shifts.
• Assist the team during rush hours, weekends, and special events.

Requirements

• 0–3 years of experience in restaurant, café, QSR, or hospitality service.
• Good communication skills in English, Hindi, or Kannada.
• Positive attitude, teamwork, and willingness to work in a fast-paced environment.
• Flexible availability for evening, weekend, or holiday shifts.

Shift Type

• Part-time / hourly basis
• Suitable for students, hospitality trainees, and candidates seeking flexible work hours