Restaurant Manager
Gamut Hr SolutionsFixed
₹30,000 - ₹35,000
Earning Potential
₹35,000
Fixed
₹30,000 - ₹35,000
Earning Potential
₹35,000
Work from Office
Full Time
Min. 3 years
Good (Intermediate / Advanced) EnglishJob highlights
Fast HR reply
HR responded to 96% candidates in last 1 days
28 applicants
Job Description
*Key Responsibilities:*
- *Operations*: Oversee daily restaurant operations to ensure smooth service, quality, and guest satisfaction
- *Team Management*: Hire, train, schedule, and manage wait staff, hostess, and floor team. Conduct regular briefings
- *Guest Experience*: Handle guest complaints, VIP service, and ensure highest standards of hospitality
- *Sales & Targets*: Achieve revenue and cost targets. Drive upselling, promotions, and repeat business
- *Inventory & Cost Control*: Manage F&B inventory, control wastage, monitor food cost, and coordinate with kitchen & purchase
- *Compliance*: Ensure FSSAI, hygiene, safety, and licensing standards are followed at all times
- *Reporting*: Maintain daily sales reports, MIS, staff attendance, and share with management
- *Marketing*: Coordinate with marketing team for events, offers, and social media promotions
- *POS & Billing*: Handle billing system, cash management, and end-of-day reconciliation
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The candidate should have completed Diploma degree and people who have 3 to 31 years are eligible to apply for this job. You can apply for more jobs in Hyderabad to get hired quickly.
The candidate should have Good (Intermediate / Advanced) English skills and sound communication skills for this job.
Both Male and Female candidates can apply for this job.
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