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Subramanya Nagar

Kailasipalyam

We are urgently hiring for the following positions:

We are looking for a visionary Executive Chef to lead our global fine-dine vegetarian restaurant that blends science, art, and innovation through molecular gastronomy. The role demands creativity, leadership, and passion for redefining vegetarian cuisine.

Key Responsibilities
Lead kitchen operations and culinary innovation.
Design and execute modern vegetarian dishes using molecular gastronomy.
Curate seasonal and tasting menus with global influences.
Train and mentor the kitchen team to maintain excellence.
Ensure food quality, hygiene, and cost control.
Requirements8+ years of experience in fine dining/global cuisine.
Expertise in modern cooking techniques and molecular gastronomy.
Strong leadership and creative presentation skills.
Culinary degree/diploma preferred.

Why Join Us
Be part of a brand that’s reimagining vegetarian cuisine with creativity, science, and soul.

2.Job Overview

We’re looking for a skilled Sous Chef to support our Pan-Asian restaurant chain. The ideal candidate should bring strong culinary expertise, leadership skills, and a passion for authentic Asian flavors.


 Resto Hospitality

Sous Chef

Rashtrapati Bhavan

Jantar Mantar

Koncept Holiday: Immediate Hiring Notice 📢
​Location: Connaught Place, New Delhi
​Koncept Holiday is expanding and immediately seeking experienced, dynamic travel professionals to join our team in CP! We require individuals with great destination knowledge and excellent communication etiquette for seamless interaction with clients and B2B partners.
​Open Positions (Total 13 Roles):
​Domestic Package Designer (4 Positions): Expertise in crafting engaging, profitable domestic itineraries.
​International Package Designer (4 Positions): Specialized knowledge required in Far East, Europe, USA, and UK.
​MICE Expert (1 Position): Proven track record in planning and executing Meetings, Incentives, Conferences, and Exhibitions.
​Visa Specialist (2 Positions): In-depth knowledge of global visa processes, documentation, and compliance.
​Ticketing & Package Expert (2 Positions): Proficiency in flight ticketing systems (GDS) and integrating air travel into complex packages.
​Apply Now! Send your resume detailing your relevant experience and specialization to [Insert Application Email/Link]. Join Koncept Holiday and help us design unforgettable journeys!


Koncept Holiday

Tour Operations Manager

I.I.T.Main Gate

Malad East

Sales & Service Executive – Client Handling
Location: Malad west
 Department: Sales & Client Relations
 Experience Required: 2–3 years (Preferred: Experience in handling premium or HNI clients)
Job Overview:
We are looking for a dynamic and customer-focused Sales & Service Executive to manage and nurture relationships with our elite clients. The ideal candidate will ensure premium customer service standards while driving sales, renewals, and satisfaction through personalized engagement.
Key Responsibilities:
Manage and maintain strong relationships with high-value / elite clients.
Act as the single point of contact for client queries, support, and issue resolution.
Identify client needs and provide suitable solutions or product recommendations.
Ensure timely follow-up, renewals, and service delivery.
Maintain detailed records of interactions and transactions in CRM.
Work closely with internal teams (operations, accounts, and support) to ensure a seamless client experience.
Prepare and present sales reports and client updates to management.
Achieve monthly/quarterly sales and service targets.

Key Skills & Attributes:
Excellent communication and interpersonal skills.
Strong customer orientation with a professional and polished demeanor.
Proven ability to build long-term client relationships.
Result-driven with good negotiation and presentation skills.
Ability to multitask and manage priorities efficiently.
Proficiency in MS Office and CRM tools.

Qualification:
Graduate in Business Administration / Marketing / Any relevant field.
MBA or equivalent qualification preferred.
Salary:

Competitive, based on experience and skills.
 


Jobmygoal

Travel Agent / Consultant

Jivan Vihar

Vishal Nagar

Need an experienced person. Need a warm and a strong mangement person. Should have minumum 5 years of experience as a Senior or General Manager


Buddha Entertainment

Restaurant Manager

Sector 29 Chandigarh

Phase 4 mohali

Marg Group

Immigration Consultant

Kherki Daula Nh-48 Gurgaon

A Food Court Manager's job description is to handle multiple outlet in one place in a mall environment , includes overseeing daily operations, managing staff through hiring, training, and scheduling, and ensuring high standards of food quality and customer service. Key responsibilities also involve managing inventory and procurement, handling financial aspects like budgeting and payroll, and maintaining strict compliance with health and safety regulations.  

Staff and operations management
Hire, train, schedule, and supervise food court staff, conduct performance reviews, and handle staff-related issues.
Oversee all day-to-day activities to ensure smooth and efficient operations across all food stalls.
Manage worker schedules, assignments, and payroll. 

Customer and quality control
Ensure a high standard of food quality, presentation, and service. 
Respond to customer complaints and resolve in-house disagreements to ensure a positive customer experience. 
Inspect supplies and equipment to ensure they meet quality and safety standards. 



Eighty Three Haven Essentials LLP

Expirenced Food Court Manager / Not A Restaurant Manager

Dlf Corporate Greens Gurgaon

Job Title: Travel Consultant
ob Summary:We are looking for an experienced and enthusiastic Travel Consultant to join our team. The ideal candidate will assist clients in planning and booking their travel arrangements, including flights, hotels, transportation, and vacation packages, while providing excellent customer service and travel advice.
Key Responsibilities:Communicate with clients to understand their travel preferences, needs, and budget.
Plan and book domestic and international travel arrangements such as flights, hotels, tours, and transportation.
Provide information on travel destinations, customs, weather, and local attractions.
Advise clients on travel requirements such as visas, passports, and insurance.
Handle customer inquiries and resolve travel-related issues promptly and professionally.
Maintain updated knowledge of travel trends, promotional offers, and travel regulations.Urgent requirement for an Inbound tour operator for an Inbound tour company in Gurgao
Should have experience working in inbound travel and able to handle the end to end process

Salary 50-60k
5days a week


NPS Hospitality

Travel Consultant

A food court manager's job description includes overseeing daily operations, managing staff, ensuring customer satisfaction, controlling costs, and maintaining health and safety standards. Key duties involve scheduling and training employees, handling customer complaints, managing inventory and budgets, and monitoring food quality and cleanliness. 

Core responsibilities
Staff management: Hiring, training, scheduling, and supervising front-of-house and back-of-house employees. 
Operations oversight: Managing daily activities, monitoring food and service quality, and ensuring cleanliness and maintenance standards are met. 
Customer service: Ensuring high levels of customer satisfaction, handling complaints, and resolving disputes. 
Financial management: Creating and managing budgets, controlling costs, overseeing payroll, and monitoring sales and profitability. 
Inventory and supplies: Monitoring inventory levels, ordering food and supplies, and managing supplier relationships. 
Compliance: Ensuring adherence to all health, safety, and sanitation regulations. 

Key skills and qualifications
Leadership and management skills
Strong communication and interpersonal abilities
Problem-solving and decision-making skills
Knowledge of food safety and health regulations
Financial acumen and budgeting experience
Organizational and time-management skills 

Looking for an experienced candidate who can manage multiple food courts in  a single time at Mall Environment.


Food Court Manager

We are looking for a dynamic, hands-on Restaurant Manager to oversee daily operations, ensure exceptional guest experiences, and lead our team with efficiency and passion. The ideal candidate should be detail-oriented, customer-focused, and capable of driving both service and sales performance.

Key Responsibilities
Supervise daily restaurant operations to ensure smooth functioning
Manage and train front-of-house and back-of-house teams
Maintain high standards of food quality, service, and hygiene
Handle guest feedback promptly and professionally
Monitor inventory, ordering, and cost control
Oversee cash handling, billing, and daily reports
Implement promotional strategies to increase sales and footfall
Coordinate with the kitchen and bar teams for seamless service flow
Ensure compliance with all health, safety, and licensing regulations
Foster a positive work culture and motivate staff to deliver excellence


Requirements

Proven experience as a Restaurant Manager or Assistant Manager in the F&B industry
Strong leadership, communication, and organizational skills
Sound understanding of restaurant operations and P&L management
Customer-first mindset with problem-solving ability
Proficiency in POS systems and MS Office
Flexible to work in shifts, weekends, and holidays


Why Join Us

Be part of a growing, people-driven hospitality brand
Competitive pay
Career growth opportunities and training support




A C Guards

Madhura Nagar

We are looking for South Indian sweets making masters we will give you good salary and accommodation and benefits and food.


Godavari Vantillu

South Indian Sweet Maker

St.Andrew'S Church

Looking for 
HEAD CHEF
SOUS CHEF
TANDOOR CHEF
KITCHEN HELPERS
PLEASE WHATSAPP YOUR CV-8208511397


Adi Iranis Blue Gardenia Restaurant Bar and Bakery

Head Chef

Sector 41 D chandigarh

Must experience in Immigration office work visa counseling. 


Better World Immigration Xperts

Visa Counsellor

Ahmedabad (Rural) District Court

Suvarna Bunglows

Job Title: Sushi ChefJob Summary:
We are seeking a skilled and creative Sushi Chef to join our culinary team. The Sushi Chef will be responsible for preparing high-quality sushi dishes, ensuring freshness and presentation standards, and providing guests with an exceptional dining experience. This role requires precision, attention to detail, and a passion for Japanese cuisine.
Key Responsibilities:Prepare and serve sushi, sashimi, nigiri, rolls, and other Japanese dishes according to restaurant standards.
Ensure the quality, freshness, and presentation of all food items.
Maintain knowledge of traditional and modern sushi-making techniques.
Manage food preparation areas, ensuring cleanliness and compliance with food safety regulations.
Monitor and manage inventory of fish, seafood, rice, and other ingredients.
Collaborate with kitchen staff and front-of-house team to provide excellent customer service.
Develop and recommend new menu items and seasonal specials.
Maintain a clean and organized workstation, including proper storage of ingredients.
Train and mentor junior kitchen staff when necessary.
Qualifications & Skills:Proven experience as a Sushi Chef or in a similar culinary role.
Strong knowledge of sushi preparation techniques and Japanese cuisine.
Ability to handle knives and kitchen equipment safely and effectively.
Excellent knowledge of food safety and sanitation practices.
Creativity and attention to detail in food presentation.
Ability to work under pressure in a fast-paced environment.
Strong communication and teamwork skills.
Culinary degree or relevant certification (preferred, not always required).
Work Environment & Physical Requirements:Fast-paced kitchen environment.
Ability to stand for long periods and perform repetitive tasks.
Flexible to work evenings, weekends, and holidays as required.



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Restaurant / Hospitality / Tourism Jobs - 2348 Verified Vacancies

Sous Chef

Tour Operations Manager

Travel Agent / Consultant

Restaurant Manager

Immigration Consultant

Expirenced Food Court Manager / Not A Restaurant Manager

Travel Consultant

Food Court Manager

Restaurant Manager

South Indian Sweet Maker

Head Chef

Visa Counsellor

Sushi Chef

Cook / Chef

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