Jobs

Restaurant / Hospitality / Tourism

Anywhere in India

Agra

Ahmedabad

Ahmednagar

Ajmer

Aligarh

Amritsar

Asansol

Aurangabad

Bareilly

Belagavi

Bengaluru

Bhavnagar

Bhilai

Bhopal

Bhubaneswar

Bikaner

Chandigarh

Chennai

Coimbatore

Cuttack

Dehradun

Delhi-NCR

Dhanbad

Gorakhpur

Guntur

Guwahati

Gwalior

Hubli

Hyderabad

Indore

Jabalpur

Jaipur

Jalandhar

Jamnagar

Jamshedpur

Jodhpur

Kannur

Kanpur

Kochi

Kolhapur

Kolkata

Kota

Lucknow

Ludhiana

Madurai

Malappuram

Mangalore

Meerut

Mumbai

Mysuru

Nagpur

Nashik

Panipat

Patna

Prayagraj

Puducherry

Pune

Raipur

Rajkot

Ranchi

Saharanpur

Salem

Solapur

Surat

Thiruvananthapuram

Trichy

Udaipur

Ujjain

Vadodara

Varanasi

Vijayawada

Visakhapatnam

Warangal

Admin / Back Office / Computer Operator

Advertising / Communication

Aviation & Aerospace

Banking / Insurance / Financial Services

Beauty, Fitness & Personal Care

Construction & Site Engineering

Consulting

Content, Editorial & Journalism

CSR & Social Service

Customer Support

Data Science & Analytics

Delivery / Driver / Logistics

Domestic Worker

Energy & Mining

Engineering - Hardware & Networks

Environment Health & Safety

Facility Management

Finance & Accounting

Healthcare / Doctor / Hospital Staff

Human Resources

IT & Information Security

Legal & Regulatory

Maintenance Services

Marketing / Brand / Digital Marketing

Media Production & Entertainment

Operations

Production / Manufacturing / Engineering

Product Management

Project & Program Management

Purchase & Supply Chain

Quality Assurance

Research & Development

Retail & eCommerce

Risk Management & Compliance

Sales & BD

Security Services

Shipping & Maritime

Software Engineering

Strategic & Top Management

Tailoring, Apparel & Home Furnishing

Teaching & Training

UX, Design & Architecture

Popular Job Localities

Popular Job Companies

Popular Job Departments

Jobs in Top Cities

Popular Job Type

Start Hiring

Ahmedpur

Madar Darwaja

S.K. Enterprises

Hotel Staff

Sector 29 Chandigarh

Sector 37 chandigarh

Urgent need for telecallar and visa counselor


Dreamway Education Provider

Visa Counsellor

Rashtrapati Bhavan

Maya Puri

Production of all bakery items like cakes, cookies, bread, donut, chocolate, waffles, pancake etc

Maintain production register, fridge, working area inside kitchen, monitor and reduce wastage.

Follow and implement FSSAI guidelines.

Ability to manage 1-3 staff in production area.

Coordination with stores department and follow instructions of production head.

Ability to learn fast and innovate new recipe and products.


Sunharvest Enterprises

Chef De Partie

Govind Garh

Subhash Road

Job Title: Restaurant Manager
Location: Dehradun, India
Job Type: Full-Time
Salary: Upto ₹30,000 per month
Experience Required: Minimum 6+ years as a Restaurant Manager
Joining: Immediate

About the Role : We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations of our restaurant in Dehradun. The ideal candidate should have proven expertise in managing teams, ensuring excellent customer service, maintaining high food quality standards, and driving overall business growth.

Key Responsibilities:
Manage daily restaurant operations to deliver a high-quality dining experience.
Supervise and train staff, ensuring compliance with service and hygiene standards.
Handle customer queries, complaints, and feedback effectively.
Monitor food quality, safety, and cleanliness in accordance with FSSAI guidelines.
Oversee inventory management, ordering supplies, and cost control.
Maintain financial records, prepare sales reports, and ensure profitability.
Implement marketing strategies to boost customer engagement and sales.
Ensure smooth coordination between kitchen staff, service staff, and management.
Maintain compliance with company policies and legal regulations.


Requirements:
Minimum 6+ years of proven experience as a Restaurant Manager.
Strong leadership and team management skills.
Excellent communication, problem-solving, and customer service abilities.
Ability to work under pressure and manage peak hours efficiently.
Knowledge of restaurant management software and MS Office.
Immediate joiner preferred.



R3 Consultant

Restaurant Manager

Hindpiri 

Burdwan Compound 

This is a CDP level role where the Continental Chef will be responsible for the preparation and setting of the Continental Menu of the Hotel. The role also involves close coordination with the Head Chef and Sous Chef of the property. Prior experience in the hospitality sector kitchens in the continental department is a must.


Hotel Arya

Continental Chef

Santoshi Mata Chowk

Magazine

We Are hiring for Commi 1, 2 & 3 positions in Pune! Multi-cuisine bulk cooking experience preferred. We welcome freshers and female candidates too! If interested, please contact 9870396268


Compass Group

Cook / Chef

I.I.T.Main Gate

Masrani Estate

We are seeking a dedicated and hardworking individual to join our team as a Rental Equipment Technician / Event Setup Crew Member. Our company provides rental services for events, including lighting, trussing, and staging equipment.
The ideal candidate will be physically fit, reliable, and able to handle a variety of tasks including equipment handling, on-site setup, and maintenance of inventories.

Key Responsibilities:

Manage and maintain rental inventory (lights, truss, cables, etc.)
Load and unload equipment for transport to and from event sites
Assemble and disassemble lighting and truss systems at events
Inspect and test equipment before and after use
Keep the storage area clean and organized
Assist with packing and prepping gear for events
Follow safety protocols during lifting, installation, and transport
Work closely with the operations and logistics team to ensure timely delivery and setup


Requirements:

Prior experience in event production, rental services, or similar field is a plus
Basic knowledge of lighting and truss systems (training can be provided)
Willingness to work flexible hours, including nights, weekends, and holidays as needed
Strong work ethic and reliability
Team player with good communication skills
Valid driver’s license is a plus


Benefits:

Competitive pay
On-the-job training
Opportunities for growth within the company
Work in a dynamic, event-driven environment



Onpoint Production

Event Setup And Support Member

Ahmedabad (Rural) District Court

Indraprastha

Main Responsibilities
Cook tasty and fresh Kerala, South Indian, North Indian dishes, and Chicken Mandi
Manage and coordinate kitchen staff
Make sure food is served on time and the taste is consistent
Keep the kitchen clean and hygienic
Check daily ingredients and inform if anything is needed

What We Need 
Experience working in a hotel or restaurant kitchen
Good knowledge of Kerala and Indian dishes
Able to handle the kitchen during busy hours
Clean and disciplined work style
Can join immediately

Salary & Benefits
₹25,000 – ₹30,000 per month
Accommodation provided close to the location




KL 11 Café 

Chef

Johar Chowk

Zepto Cafe

Subramanya Nagar

Ashrama Binnamangala

About Us:
 We are India’s leading comedy club and artist management company — a young, energetic startup building a vibrant community of laughter, creativity, and coffee! Our clubs host the best comedians from across the country, and we’re now looking for a passionate Barista to join our growing team.
Key Responsibilities:
Prepare and serve high-quality coffee and beverages.
Maintain cleanliness and hygiene at the café counter.
Engage warmly with customers and create a welcoming experience.
Manage stock, inventory, and daily café operations.
Support the team during shows and events.

Requirements:
Prior experience as a barista or café staff preferred.
Passion for coffee, creativity, and customer service.
Friendly, positive attitude with good communication skills.

Perks:
Competitive salary
Stay + food provided if required
Work in a fun, creative environment with artists and live shows




Gigs Live Entertainment

Barista

Nai Duniya

Bank Census Town

Job Summary:Responsible for preparing and cooking a variety of Indian dishes (vegetarian and non-vegetarian) with proper hygiene, taste, and presentation.
Key Responsibilities:Prepare daily meals as per menu or instructions.
Maintain cleanliness and hygiene in the kitchen.
Ensure timely preparation and serving of food.
Manage ingredients and inform for replenishment.
Follow safety and sanitation standards at all times.
Requirements:2–5 years of experience in Indian cooking.
Knowledge of regional cuisines and spices.
Clean, disciplined, and punctual.
Ability to work independently.




Punjab Retail Pvt Ltd

Cook

Porur

Tambaram East

Travel Consultant/Agent: Advises clients on destinations, arranges transportation and accommodations, and books trips. 

A Travel Consultant plays various roles, including:
- *Key Responsibilities:*
- Providing travel-related services to clients
- Assisting with booking flights, hotels, and other travel arrangements
- Offering travel recommendations and suggestions
- Resolving issues with travel plans
- Generating leads and converting them into sales
- Responding to customer queries via phone, email, or chat

- *Required Skills:*
- Excellent communication and customer service skills
- Ability to work in a fast-paced environment
- Knowledge of travel industry software and systems
- Familiarity with destinations, travel regulations, and visa requirements

- *Work Environment:*
- Travel consulting roles can be found in various settings, including travel agencies, tour operators, and online travel companies
- Some positions may require working flexible hours, including evenings and weekends


- *Growth Opportunities:*
- Experienced Travel Consultants can move into senior roles or start their own travel businesses
- Specializing in specific types of travel, such as corporate or luxury travel, can also lead to career advancement opportunities


Jolly Holidays

Travel Consultant

Janakpuri

​Brew & Order, a new and exciting cafe in Janakpuri, is looking for a creative and experienced Head Chef to lead our kitchen! If you are passionate about delicious food and want to create a fantastic menu, we want to hear from you.
​Key Responsibilities:
​Menu Development: Design and prepare a modern cafe menu including sandwiches, pastas, salads, appetizers, and beverages.
​Food Preparation: Take charge of all cooking and food preparation, ensuring high standards of taste and quality.
​Kitchen Management: Manage all kitchen operations, including inventory, ordering supplies, and stock control.
​Quality & Hygiene: Maintain strict hygiene and safety standards (FSSAI guidelines) in the kitchen at all times.
​Cost Control: Manage food costs effectively and minimize wastage.
​Team Leadership: Train and supervise junior kitchen staff as our team grows.

​Requirements:
​Proven experience as a Head Chef or a similar role, preferably in a cafe environment.
​Strong knowledge of Continental, Italian, and popular cafe cuisines.
​Creative flair and a passion for presenting food beautifully.
​Ability to work independently and manage a kitchen efficiently.
​Must be located in or able to commute to Janakpuri easily.



 Brew & Order

Satguru Ram Singh Marg

Travel Consultant and Sr. Travel Consultant job profile

We are looking for an experienced Travel & Sr. Travel Consultants to join our team! If you are passionate and enthusiastic about traveling, and if you love improving others' travel experiences, you will love this job! 
Travel Consultant duties and responsibilities
· Research, explore and study different travel destination options mainly International like Singapore, Dubai, Thailand, malaysia, Maldives, Hong Kong, Europe etc.
· Research destination and travel prices, customs, weather conditions, reviews etc.
· Suggest suitable travel options that best suite clients' needs
· Plan and organize travels
· Book tickets, reserve accommodation, organize rental transportation on Portals like TBO, Riya, Rayna, Rezlive , MMT etc
· Inform clients and provide useful travel material such as guides, maps and event programs
· Collect deposits and balances
· Offer and promote different services and offerings
· Keep learning about latest industry trends
Travel Consultant requirements and qualifications
· 1 years of experience as a Travel Consultant or similar role for International destinations like Singapore, Dubai, Malaysia, Maldives, Hong Kong etc will be an advantage
· Excellent knowledge of latest tourism trends will be an asset
· Good understanding of different tourism offerings and options
· Good sales and presentation skills
· Customer oriented mindset
· Critical thinker and problem solver
· Team player
· Good organizational and time-management skills
· Great interpersonal and communication skills
BA in Hospitality, Travel, Tourism, Business or similar relevant field


AI Resume builder

AI Resume checker

AI Cover letter generator

Blog

Restaurant / Hospitality / Tourism Jobs - 2403 Verified Vacancies

Hotel Staff

Visa Counsellor

Chef De Partie

Restaurant Manager

Continental Chef

Cook / Chef

Event Setup And Support Member

Chef

Restaurant Manager

Barista

Cook

Travel Consultant

Chef

Travel Agent / Consultant

Know more about Restaurant Hospitality Tourism Jobs In Raipur Region