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College Square

Salt Lake City Sector 5

🚨 Urgent Hiring: Restaurant Manager (Immediate Joiner)📍 Location: Sector V, Salt Lake, Kolkata
 🏢 Restaurant: The Garden Lounge / Devi Chowdhurani
We’re looking for a dynamic, experienced, and passionate Restaurant Manager to lead daily operations, ensure guest satisfaction, and manage our premium fine-dining brand.
Key Responsibilities:
Supervise day-to-day restaurant operations and service flow
Lead and motivate front & back-of-house teams
Manage reservations, table turnover, and customer experience
Coordinate with kitchen, accounts, and marketing teams
Maintain hygiene, inventory, and cost control standards
Handle guest feedback with professionalism and warmth

Requirements:
Minimum 3–5 years’ experience in restaurant management
Strong communication and leadership skills
Must be smart, energetic, and customer-oriented
Experience in fine-dining or premium restaurants preferred
Immediate joiners will be given priority

Salary: Best in industry + performance incentives
📞 To Apply:
 Call/WhatsApp 7003030425 / 6290441077
 or Email your CV to dyavikahr@gmail.com
🕒 Urgent requirement — interviews ongoing this week!


Meltem Food

Restaurant Manager

Subramanya Nagar

Isro Quarters

WHAT YOU WILL DO ?
- Ensure service quality during the shift
- Conducts shift reports on revenue and count cash
- Checks stock, tools and supplies
- Plans and organizes working shift
- Prepares check list on damages/disrepairs and hygiene
- Control the hygiene in restaurant
- Organizes weekly/monthly with staffs to understand the current situation of staffs, find and solve the current matter
- Work with trainer to make training plan and review of training result
WHO YOU ARE ?
- Have 1-2 years of experience in similar positions such as Team Leader/ Service Trainer (preferably fine dining or casual dining restaurant) 
- Good ability to communicate in English
- Positive, Energetic, Enjoy working in F&B industry 
- Ability to work, manage, train and develop a team of 10-15 members.


4PS India

Restaurant Captain

I.I.T.Main Gate

Kannamwar Nagar Ii

Maharashtra spice is a Multi-cuisine restaurant especially known for its innovative dishes and unparalleled taste in seafood cuisine. 
We have vacancies for the positions of Tandoor Chef, Indian chef, and Chinese Chef.
We are passionate about creating unforgettable dining experiences for our guests, and we are seeking a talented and dedicated Chef to join our team. 
Role Summary: 
The Chef will be responsible for preparing, cooking, and presenting high-quality dishes to our customers, while also managing and supervising the kitchen staff. This role requires a strong culinary background, excellent leadership skills, and a commitment to maintaining high standards of food quality and safety. 
Responsibility: 
1. Menu development: The Chef will be responsible for preparing, cooking, and presenting high-quality dishes to our customers, while also managing and supervising the kitchen staff. This role requires a strong culinary background, excellent leadership skills, and a commitment to maintaining high standards of food quality and safety.
2. Food Preparation:
Prepare and cook a variety of dishes, adhering to recipes and maintaining high standards of quality and consistency. 
3. Team Leadership:
Manage, supervise, and train kitchen staff, fostering a positive and productive work environment. 
4. Kitchen Operations:
Oversee kitchen setup, ingredient preparation, and workflow to ensure efficient and timely service. 
5. Food Safety and Hygiene:
Enforce food safety and sanitation standards, ensuring compliance with all relevant regulations. 
6. Inventory Management:
Monitor food stock, place orders, and ensure proper storage and rotation of ingredients. 
7. Innovation: Create and innovate new dishes as well as improvise the existing dishes.

Experience: 10 to 12 years in a similar set-up.

Reporting Relationship: Directly reports to the Outlet Manager or the owner of restaurant.

(Candidates having experience in Maharashtrian cuisine, Kohli and Agri Cuisine, Malvani cuisine would be a bonus).


Maharashtra Spice Restaurant

Chef De Partie

Sector 29 Chandigarh

Sector 40B chandigarh

Requirement smart and good personality gilrs only immigration office chandigarh sector 40 c branch and mohali 5 phase branch


Go Abroad Master Consultant

Front Office Executive

Koramangala

We are looking for an experienced and creative Head Chef to lead our Hot Kitchen operations, specializing in smoked meats, salads, burgers, pizzas, pastas, and select Indian dishes.We are looking for an experienced and creative Head Chef to lead our Hot Kitchen operations, specializing in smoked meats, salads, burgers, pizzas, pastas, and select Indian dishes.
The ideal candidate should have strong leadership skills, culinary expertise, and the ability to maintain consistency, quality, and innovation across the menu
The ideal candidate should have strong leadership skills, culinary expertise, and the ability to maintain consistency, quality, and innovation across the menu


Westend Coffee Private Limited

Head Chef

Bagmari

Candidate need to sell Hdfc Life Insurance plan.


Hdfc Life Insurance Company Limited

Front Office Assistant

Gandhi Nagar Mod

Badi Chopar

Head chef with continental specialty and Indian cuisine 


The Tattoo Cafe and Lounge

Rashtrapati Bhavan

City Club Dlf Phase-Iii Gurgaon

pronto company me maid ki zarurat hai abhi apply kare. limited seats available


Excellence Hiring Solution Private Limited

Maid

Sector 67 mohali

A Continental Chef specializes in managing kitchen staff and ensuring quality standards, food safety, and efficient inventory control. Key duties include collaborating with senior chefs and culinary designers to create new menus, supervising junior kitchen staff, and maintaining high standards for continental cuisine within various kitchen departments.

Responsibilities
Prepare and cook high-quality Continental dishes using fresh ingredients.
Ensure all meals are served on time and meet our standards of taste and presentation.
Maintain a clean and organized kitchen environment.
Monitor food stock and place orders as necessary.
Adhere to all food safety regulations and best practices.
Collaborate with the kitchen team to innovate and refine menu items.
Supervise kitchen staff and support their professional development.

Qualifications
Proven experience as a Continental Chef or in a similar role.
Culinary degree or equivalent professional certification.
In-depth knowledge of various Continental culinary methods, ingredients, equipment, and procedures.
Familiarity with sanitation regulations and culinary best practices.
Ability to work efficiently in a high-pressure environment.
Excellent organizational and multitasking skills.
Strong leadership and communication skills.


Skills
Food Preparation
Menu Design
Knife Skills
Time Management
Team Leadership
Food Safety Practices
Inventory Management



Nineteenth May (A Unit Of Msmy Hospitality Pvt Ltd)

Continental Cook

ND-PKT. PITAMPURA


We are hiring the candidates for Travel sales and candidates must have desired skills such as :-
1. Good communication skills
2. Speaks Good English 
3. Basic computer knowledge 
4. Team management 
5. Candidate must know about sales of International outbound packages 
6. How to solve queries of clients about holiday packages
7. This is the position for sales of holiday packages
8. Only Travel Experience candidates can apply.


Fab Holidays

Travel Consultant

Ahmedabad (Rural) District Court

KK Farm

Key Responsibilities:
1. Operations Management
Manage the day-to-day operations of the store, ensuring adherence to company policies and standard operating procedures (SOPs).
Monitor food quality, hygiene, and safety standards as per FSSAI and internal guidelines.
Ensure timely opening and closing of the outlet and maintain the upkeep of the premises.

2. Sales & Profitability
Achieve monthly sales and profitability targets.
Analyze sales performance and implement strategies to boost revenue and control operational costs.
Manage inventory, wastage, and pilferage effectively.

3. Customer Service
Ensure exceptional customer experience through prompt service and hospitality.
Handle customer feedback and resolve complaints efficiently.
Maintain high standards of cleanliness and service ambiance.

4. Team Management
Supervise, train, and motivate the store team to deliver high performance.
Prepare staff rosters and ensure adequate manpower during operational hours.
Conduct regular briefings, performance reviews, and ensure discipline among team members.

5. Compliance & Reporting
Maintain records related to sales, inventory, cash flow, and staff attendance.
Ensure compliance with company, legal, and safety norms.
Prepare and submit periodic reports to management.




HRPL

Store Manager - Cafe

A C Guards

Durgam Cheruvu

The Continental Chef is responsible for preparing, cooking, and presenting a variety of continental dishes with high quality and consistency. The role requires creativity, excellent cooking techniques, and knowledge of Western and European cuisines such as Italian, French, Mediterranean, and Mexican.



Orsocafe

Ghansoli

1. Need 1 head chef 10+ years of experience of curry and tandoor (Bonus points if you can also make dosa)
2. Providing food visa and accomodation for the chef
3. BASANTI Indian restaurant
4. Owner Name - Raj Maheshwari
5. At least basic English is required
6. New Restaurant have to do opening in December.
7. 1 holiday per week.


M/S Raj Interprises Prop Dilip Kumar Panpalia S/O Late Dawarika Das Panpalia

Sector 19 chandigarh

We are looking for an experienced Visa Counsellor & Telecaller  to join our team at Sealink Immigartion Services Ltd . The ideal candidate will provide expert advice and assistance to clients regarding study and visitor visas, helping them understand the requirements, processes, and best options for their international travel and education goals. You will be responsible for evaluating applications, guiding clients through visa documentation, and ensuring that all paperwork is completed accurately and promptly.
We are hiring a Senior Visa Counsellor & Telecaller 
tourist &study visa
Must know the rules and forms require for study & tourist visa application
Uk ,USA , Canada , Schengen ,Australia
counselling clients
Providing counselling face to face, over the telephone, or online
Working with individuals, families or groups
Keeping confidential records
Building a relationship of trust and respect with clients
Listening to clients' concerns, empathising with them, and helping them to see things more clearly or in a different way

Key skills required for counsellors
Listening skills
Empathy and understanding
A non-judgemental attitude
Patience and a calm manner
Ability to cope with emotional situations
Ability to relate to and adapt communication style to suit a wide range of people



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Restaurant / Hospitality / Tourism Jobs - 2380 Verified Vacancies

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Chef De Partie

Front Office Executive

Head Chef

Front Office Assistant

Head Chef

Maid

Continental Cook

Travel Consultant

Store Manager - Cafe

Continental Cook

Head Chef

Visa / Immigration Consultant

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