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I.I.T.Main Gate

Parsi Colony Juhu

Job Title: Brew Master / Captain
Salary Range: ₹18,000 – ₹25,500 per month
Shift: Full-time (Flexible shifts, including weekends and holidays)
Job Summary:We are looking for a skilled and passionate Brew Master / Captain who possesses strong knowledge and hands-on experience in both specialty coffee and alcoholic beverages. This role is ideal for someone who thrives in a fast-paced environment, maintains high service standards, and can lead by example on the café floor.
Key Responsibilities:Prepare and serve a wide range of coffee drinks using various brewing methods (espresso, pour-over, French press, etc.)
Mix and serve alcoholic beverages, including cocktails, mocktails, and classic bar drinks
Ensure consistent quality and presentation of all beverages
Train and guide junior baristas and floor staff
Maintain cleanliness and hygiene standards at the workstation
Monitor stock levels of coffee beans, alcohol, syrups, and garnishes; assist with inventory management
Handle customer queries and provide product recommendations
Support the café team in delivering excellent customer service
Ensure compliance with all safety and legal regulations related to food and alcohol service
Requirements:Minimum 1–2 years of experience in a café or bar setting
Strong knowledge of specialty coffee and bar techniques
Good communication and leadership skills
Basic understanding of inventory and hygiene management
Ability to work under pressure and multitask
Certification in coffee or bartending is a plus



Bunts Hotels

Brew Master/ Captain

College Square

Jodhpur Park

Expert in Baking of cookies, cakes, bread,. Should know how to handle cookie drop machine, deck oven,etc.
Requirements:-
1. Head Chef for Cookie manufacturing unit
2. Bakery Helper 
3. Bakery Assistant - should know how to bake cakes, creaming,  decoration etc.
Timing : 10am - 7pm
Day shift
Weekly off 1 day




Cafe Plot 15

Bakery Head

A C Guards

Himayat Nagar

Roles and Responsibilities of Visa Consultants

- Assessment and Advice: Evaluate clients' visa needs and provide advice on the most suitable visa options based on their travel purpose and destination.

- Documentation Assistance: Help clients gather and prepare the necessary documents required for visa applications, such as financial statements, invitation letters, and travel itineraries.

- Application Process: Guide clients through the visa application process, ensuring that all forms are correctly filled out and submitted on time.

- Interview Preparation: Prepare clients for visa interviews by providing tips and conducting mock interviews.

- Follow-up and Updates: Track the progress of visa applications and keep clients informed about the status and any additional requirements.

- Problem Resolution: Assist in resolving any issues or complications that may arise during the visa application process.


Holidaz.Com

Visa / Immigration Consultant

Subramanya Nagar

Jayanagar

Key Responsibilities:  Plan and manage client trips from start to finish (flights, hotels, tours, visas, insurance).  Coordinate and negotiate with Destination Management Companies (DMCs) for the best deals.  Provide expert travel advice, recommend itineraries, and resolve client queries.  Convert leads from the sales team into confirmed bookings.  Handle itinerary finalization and maintain continuous communication with clients.  Stay updated on travel trends, new destinations, and industry requirements.  Ensure smooth customer support before, during, and after the trip.


Quantean

Travel Consultant

Duggirala

chandra mouli nagar

KC Overseas Education

Visa Counsellor

Railwayganj Colony

Jawahar Nagar Colony

M/s Khadak Singh Da Dhaba

Chinese Chef

Rashtrapati Bhavan

N.H.P.C. Chowk

Looking for a experienced Hyderabadi Dum Biryani Cook.


Pan Kitchens

Cook / Chef

Nanakramguda

The Barista will greet customers, take orders, prepare and serve hot and cold beverages, and maintain a clean and organized workspace.


Compass Group

Barista

Santoshi Mata Chowk

Gangapuram Mhada

Job Advertisement – All-Rounder Chef at ChillCraft Cafe 🍴☕Company: ChillCraft Cafe
Location - Viman nagar pune
Job Role: All-Rounder Chef (Full-time)
Job Description:ChillCraft Cafe is looking for a passionate and experienced All-Rounder Chef who can handle a variety of cuisines and dishes. The ideal candidate should be creative, efficient, and able to maintain high food quality standards.
Responsibilities: Preparing and cooking a variety of café-style dishes (burgers, sandwiches, pasta, snacks, beverages, etc.). Also south Indian and Indian Chinese
Maintaining hygiene and cleanliness in the kitchen
Assisting in menu planning and new recipe ideas
Managing ingredients, stock, and kitchen operations
Ensuring consistency in taste and presentation
Requirements: Minimum [1–3 years] of experience as a cook/chef (café or restaurant preferred)
Knowledge of multi-cuisine or fast-food / café-style cooking
High standards of hygiene and teamwork
Ability to work in a fast-paced café environment



Chll Craft 

Chef

Sector 29 Chandigarh

Raipur Khurd mohali

Aquasphere Marine Management Private Limited

Tandoor Cook

Gandhi Nagar Mod

Jawahar Nagar Shanti Path

Kadak Singh Da Dhaba

Food Technology

Gokulam Extension

Location - Mysore (Gokulam) 

Cuisine - Vegetarian 

Proven experience (3+ years) as a Chef or Head Cook, with demonstrable expertise in Satvik, Jain, or specific regional Pure Vegetarian cooking styles.

Seeking a specialized Chef to lead our wellness-focused café in Mysore. You must have proven expertise in creating innovative, delicious menus strictly compliant with Satvik, Jain, and Yogic dietary principles (no onion, garlic, root vegetables, processed foods, or refined sugar). Responsibilities include ingredient sourcing, menu development, and managing kitchen operations to deliver food that nourishes the body and mind. This is a unique opportunity for a mindful culinarian in the heart of the Yoga capital. Apply with your relevant experience and philosophy.



Borrbo

Burari, Delhi

Shift Timing: 10 AM-8 PM

Khana Room Free


Mittal Sweets and Snacks 

Kuvempunagar

About the Role: We are hiring Café Staff for multiple positions including Barista, Kitchen Assistant, Service Staff (Waiter/Floor Assistant), and Housekeeping (Café Maintenance).
As part of our café team, you’ll ensure smooth daily operations, excellent customer service, and maintain hygiene and quality standards.
Responsibilities: Barista Prepare and serve coffee, tea, and beverages as per café standards
Operate coffee machines and maintain cleanliness of the counter
Greet and serve customers politely, taking and delivering orders accurately
Assist in café operations when required
Kitchen Staff / Kitchen Assistant Assist in food preparation and plating
Handle basic chopping, cleaning, and cooking support tasks
Maintain hygiene and safety in the kitchen
Support the chef and kitchen team in smooth operations
Service Staff (Waiter / Floor Assistant)Welcome and attend to customers in a friendly manner
Take food and beverage orders accurately
Serve items promptly and maintain clean tables
Coordinate between kitchen and counter staff
Assist with billing if required
Housekeeping Staff (Café Maintenance)Maintain cleanliness in café areas, including tables, floors, restrooms, and kitchen support zones
Dispose of waste properly and assist in maintaining hygiene standards
Help other team members with cleaning or organization as needed
Who Can Apply: Freshers and experienced candidates (0–2+ years)
Friendly, punctual, and willing to learn
Basic communication skills preferred
Interest in coffee, hospitality, or food service is a plus
Candidates with café or restaurant experience are encouraged to apply
Salary Range: Barista: ₹18,000 – ₹25,000/month
Kitchen Assistant: ₹15,000 – ₹20,000/month
Service Staff: ₹8,000 – ₹10,000/month
Housekeeping: ₹10,000/month

Salary based on experience and role performance
Perks & Benefits: Training provided for freshers
Complimentary staff meals and beverages
Friendly, supportive, and growth-oriented team
Opportunity to learn specialty coffee and café management

Job Type: Full-time (8–10 hours per day)
How to Apply: Apply online: https://forms.gle/ZkQ5t4AUeL5RwMyX8


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Restaurant / Hospitality / Tourism Jobs - 2604 Verified Vacancies

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